Chinese Food
All Recipes
Braised lion's head in brown sauce
Last week, our guests made braised lion's head, which has been praised for its good taste, good taste, softness and non greasiness. Although it's not the lion's head from the hands of professional chefs, as a family feast, this lion's head can b... ...
Healthy Bento 27 (stir fried quinoa noodles + tomato cauliflower)
Buckwheat is not only low in calories, rich in dietary fiber, rich in B-group dietary fiber, but also has its own nut aroma. So today we use buckwheat noodles to make such a healthy fat reduction snack - specific ingredients and detailed steps c... ...
Peanut, sesame, beef mushroom
【658】 four point one one It's a story of suddenly clearing the stock, frying, seasoning and scattering nuts Caught by the sun in the spring wind
Meat dragon, lazy dragon, meat roll
My children especially like to eat breakfast with meat. So they make meat cakes, meat rolls, rougamos and so on. This meat dragon is called meat rolls here. It's made by one fermentation method. It takes a short time to make. It's made after sup... ...
Fried beef with onion
Onion is a special food. It's easy to smell. The combination of onion and oil makes it crystal clear. It is soft and rotten, but it gives off a unique fragrance. The onion is fried together with the fat cow. The onion absorbs the flavor and juic... ...
Electric rice casserole version of pizza baby complementary food recipe
In order to give you a recipe with the highest success rate, I have tried it several times repeatedly. It's very successful. The taste and taste are first-class. And less oil and less salt. Very healthy. Baby just can't control how many. It does... ...
Small forest recipe
1. Toast flour, yeast, sifting powder on the surface, sugar 2. Ferment with sweet wine and distiller's yeast into rice porridge, stir for 20 or 30 degrees, put yogurt or yeast powder for half a day (20 or 30 degrees), filter, squeeze (gauze), fr... ...
Rice with tomato, beef and potato
The official account of WeChat is baby nutrition and complementary food. I have included 900 nutritious food for my baby. I have these 900 complementary recipes. I am no longer worried about what babies eat. Xiao Si will share the baby's complem... ...
Chicken gizzards in Korean style
I have lived in Korea for two and a half years. I prefer to eat this kind of spicy but not greasy dish. The biggest characteristic of Korean dish is that they must use onion and garlic to taste. They don't eat coriander and seldom use ginger.
Fresh pre dinner dishes in summer. Chicken feet with lemon and passion fruit
Delicious food is worth waiting for. The recipe comes from Miss Ma. It has a little change. Summer is suitable for refreshing taste.
Hairtail with crispy bone
The crispy fish is spicy, salty and fragrant. The fish bone is crispy and easy to chew. It's suitable for all ages. It's good to eat cold and hot.
Don't worry about leftovers any more
Kimchi fried rice is a kind of food with strong national characteristics. Every time I go to a Korean restaurant, I have to order one of the dishes. The characteristic is that it tastes spicy, tastes fresh and has many ingredients. It's not diff... ...
Fried liver tips
Animal liver can replenish blood. Look at anemia.
Braised duck wings (electric pressure cooker version)
Like to eat. Just learn to do it. It's simple. It's delicious
Braised lamb chops (without oil)
I think you all know what I've paid attention to before. My husband is a man who likes meat. He even said that the meat in the stir fry is not meat. It seems that only this kind of meat is meat.
