Chinese Food
All Recipes
Fish and lotus soup
The protein content of silverfish is 72.1%. The amino acid content is also very rich. The nutritional value is very high. It has the functions of Tonifying the kidney and increasing Yang, eliminating deficiency and activating blood, benefiting t... ...
Stewed pancake with whole nutrition breakfast
Last night, there were three pancakes left in pancakes. I wanted to eat them for breakfast. But there was no vegetable in my family. I had a chance to make a pancake. As a result, I had this dish. He steamed purple potatoes, sweet potatoes, yams... ...
Braised oxtail in red wine (cast iron pot version)
As the saying goes, you can't look like a man. So can oxtail. It doesn't look impressive. But it's absolutely tall. In the menu of western restaurant, there are often classic dishes with oxtail, such as oxtail soup, oxtail stewed in red wine, et... ...
Canned private braised meat (braised meat without soy sauce and marinated eggs)
I don't like fat meat. But braised pork is one of my favorite meat dishes. It's delicious, soft and glutinous. It's salty, sweet and palatable. It's fat but not greasy. It's not soy sauce. It's nutritious and healthy. It's just a word. It's frag... ...
Steamed pomfret
Steamed fish is original, nutritious and delicious
The best braised rice in history
The score of the family is very high. I like it very much myself. The glue in the skin of pig's hoof and arm is melted in the marinated meat soup, which makes the soup natural and thick. It's more delicious and not greasy than the marinated meat... ...
Bread machine fork
I've always wanted to buy an oven. It seems difficult to knead. So I bought a toaster first. I can make toast and buns easily. I want to make something else to try.
Curry powder version - Potato Curry Rice (exclusive pig head rice group)
For the first time, I made curry. In order to reduce the calorie intake, I bought curry powder. It tastes surprisingly good. O (∩) O ~
Braised pork with chicken
The method of making braised chicken meat in South China is different from that in North China, which seldom uses spices such as spiced anise. It only uses fresh materials and just the right time to reflect the original taste of the food.
[western food series] baked spaghetti with classic meat sauce
The tall Panasonic steam microwave oven nncs1000 baked spaghetti. The fire was just good. After it was made, it was robbed. WeChat search official account - hungry again, maybe there's a surprise.
Jiuyang baking theater fried tofu
Fried tofu. I love it from childhood. When I grow up, I eat less. Because I'm afraid of oil, I feel guilty. But using Jiuyang air fryer to fry tofu has no burden. It is also healthy to eat. Taste. Compared with frying in an oil pan, it's exactly... ...
Jiuyang baking theater -- baked potato
Potatoes are my favorite of all vegetables. Every time I go to the green tea restaurant, I have to order some baked potatoes. Today, we use Jiuyang air frying pan. It's a perfect reproduction, and the taste is slightly better. It's recommended t... ...
Braised pig tail
I bought some pig tails today. They are made in a simple way. They taste good. They are rich in collagen. It's OK to eat more. Next, I'd like to share with you the simple six parts of braised pig tail.
