Chinese Food
All Recipes
Sweet potato and sweet potato with milk
My children's favorite -
Fried chicken leg in net red
Recently, the children are infatuated with the 87 version of the legend of the Shooting Heroes. They especially like Huang Rong and Hong Qigong. Especially for Hong Qigong who ate drumsticks, he said, Mom, the drumsticks Hong Qigong ate are so d... ...
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Delicious Xihu cake -
Home nutrition small oil stick (zero addition)
There are many kinds of formula for the fried dough sticks. The formula I made today for the family version of the nutritious fried dough sticks does not contain any additives. The ingredients used are flour, eggs and milk. The oil of fried doug... ...
Stir fried snails with pineapple (5 steps only)
What goes best with summer? air conditioner? Watermelon? Someone else said that Leong Jingru??? Anyway, I think it's a good match. The fried pineapple can remove the sour and astringent taste. It is more sweet. The delicious soup of snails is mi... ...
Rice dumplings with fresh meat
In my memory, zongzi is sweet. It's either jujube or red bean paste. It's a surprise to have some preserves occasionally. Zongzi is also the kind of chubby four corner zongzi. It's not big. It's very neat around. There's a bundle of iris in the ... ...
Jiaozi stuffed with fennel and meat
The dumplings with anise meat for a long time are finally served today. I've heard that the dumplings with anise meat are not only delicious, but also have good tonic effect. But I don't know what it looks like. I want to try it out of curiosity... ...
Steamed bread
Master the formula. It's easy to make white and fat steamed bread at home. Besides white steamed bread, make another black sesame powder steamed bread.
Steamed rice dumplings with abalone, mushroom and chestnut
I can't get tired of eating. Anyway, I have to cook every day. Why don't I do it in a different way. I'm used to Dousha zongzi, jujube zongzi, pork zongzi and zongzi. Art needs imagination. Food is also an art. The reason is very simple. You can... ...
Fried green pepper with Taro (original)
There are many ways to eat taro. In front of me, I made taro pork balls, taro quinoa millet porridge, milk flavored taro small pot helmets. Today, we'll make a fried green pepper with taro. It tastes good. It's green pepper. I like it very much. -
Hand grasping cake
I've made authentic Taiwan hand grasping cake and the hand grasping cake with the following formula. It's simpler. The effect of eating is almost the same. So this practice is preserved. What suits you is what suits you. The little broken childr... ...
Rice dumplings with duck egg and fresh meat (including red bean and jujube flavor)
Today is the second day of the small long holiday of Dragon Boat Festival. Yesterday, I went to my mother-in-law's house to have a reunion. Today, I was at home and didn't think about buying zongzi this year. I didn't even eat a zongzi during th... ...
8-inch original Qifeng cake (micro steamed version)
For baking lovers, every new oven on the market wants to try it right away. No matter it's entry-level or professional, every bright spot is not to be missed. Recently, I started an ACA micro steaming oven. In addition to its small and fresh app... ...
Five red porridge for nourishing qi and blood
Wuhong porridge, which is easy to make, has the functions of nourishing qi and blood, conditioning aunt and beauty. It's very suitable for fairies who often stay up late, have cold hands and feet, and have aunt's disorder. In addition to the tra... ...
Original conch
I like eating seafood. I especially like shellfish seafood. Many of my friends say that they can't make conch. Boiled conch is hard and can't pick out conch meat. Today, I'll share with my friends how to cook conch meat that is delicious and eas... ...
Fried lentils with kapok in chicken claw soup
There is a difference between the white lentils and fried lentils in their efficacy. 1. The effect of white lentil 1) white lentil is a very common food. It can be used to boil and drink. It is very nutritious to eat in this way. And white lenti... ...
Peanut and red date three seven oatmeal porridge
Father's day. I'm afraid it's really inappropriate to cook food for Dad. But I can cook a bowl of porridge for Dad for breakfast. Dad must be warm after eating I wish Dad a happy holiday and good health. -
Original tongluoshao (cake) - natural yeast plate
It's still the best flavor without sugar or foam. The recipe was written before the baking powder version. In my recipe search Tongluo Shao sugar free version. -
