Chinese Food
All Recipes
Oats, purple rice, soft European bag
@ Kakar I love wandering oatmeal and purple rice soft European bag. Low oil and low sugar. It retains the natural wheat flavor. It's tough on the outside and soft on the inside. Add oats. It's filled with homemade purple rice. The taste is rich.... ...
Vietnamese baguette
After I came back to Vietnam, I always wanted to be a Vietnamese baguette. This time it finally came true. The Vietnamese baguette is different from the French baguette. It's shorter and smaller. It's filled with vegetables, Vietnamese meat and ... ...
Scallion sesame soda biscuit
Recently, the boss has a holiday. He plays with his sister at home every day. Children's eating habits are not like adults. They can eat three meals a day at a fixed point. They have a lot of activities, so they are easy to starve. Every morning... ...
Tuna rice ball
Purple Rice with long and thin grains is also a kind of coarse grain suitable for diabetics. Chinese medicine believes that purple rice can nourish Qi and blood, warm the stomach, strengthen the spleen, and nourish the liver and kidney. But if y... ...
Chicken, brown rice, quinoa and bamboo tube rice
It's delicious to lose weight recently. Just try this bamboo tube rice. The rice uses brown rice and quinoa, which is lower in fat and more nutritious. The chicken breast with high protein can be cooked with a little oil to ensure the taste and ... ...
Garlic flavored staff
Allicin contained in garlic has broad-spectrum antibacterial effect. It can kill many pathogenic microorganisms such as cerebrospinal meningitis virus, cold virus, encephalitis B virus, hepatitis virus, pneumococcus, etc. Garlic can block the sy... ...
Sihong blood tonic porridge (pressure cooker version)
Four red blood tonic porridge is a kind of porridge made of peanuts, red beans, red rice and red dates. It tastes sweet and fragrant. It can also be used as sugar water in summer. It has the functions of nourishing blood, detumescence, promoting... ...
Stir fried lentils with chopped pepper and radish
Stir fry lentils with chopped peppers and radish. It will be ready to serve in about 5 minutes. The temperature in the kitchen is quite high in summer. We can consider chilli Kwai radish and fried lentils. The key is to chop peppers and radish. ... ...
Garlic flavored staff
Baguette is the most traditional French bread. It is nutritious. It's made from the simplest raw materials. It's only made up of wheat flour, salt, yeast and water. The dough structure formed by the combination of wheat flour and water and the r... ...
Original waffle
Lazy Kwai breakfast. I love the whole family.
Oatmeal with red bean and job's tears
Red beans are legumes, also known as adzuki beans and adzuki beans. Red beans are light, warm, sweet and nontoxic. Red bean is rich in nutrients, such as protein, carbohydrate, fat, dietary fiber, various vitamins, carotene, inorganic salt, etc.... ...
Original Beiguo
The taste of this bread is tough on the skin, soft inside, full of biting force
Taro and ham sandwich (original)
I bought a lot of taro some time ago. There are still a few. The old man said - you can see how to eat it quickly. Before you leave, we finish it (I'm going on a long journey). After thinking for a long time, we came up with a way to eat it. The... ...
Purple rice balls
In summer, I love to cook fast breakfast. Especially when I don't have to cook in the kitchen, I prefer Kwai fumes. In addition, I usually like purple rice dumplings. Today, I added purple rice in the glutinous rice. It's beautiful and delicious... ...
Fruit milk oatmeal
Steel cut oats are used to make breakfast fruit oatmeal with rich fruits and nuts. It's nutritious and delicious. It's fragrant and smooth. It's low in calories and appetizing. It's served in a few steps. It's good for you. -
Eat at home braised pork knuckle with sea cucumber
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