Delicacy delicacy biscuits, more delicious food, please share your attention to WeChat official account - appearance life.
I made a simple and delicious snack. Marguerite is definitely a novice biscuit. There is no failure in baking. I don't need many tools to make it. The biscuit taste is very good. It's full-bodied. It's very crispy in the mouth. It's simple. You ... ...
Paris Brest is a French pastry. It's shaped like a crown. It's made of puffs embedded with sugar and almond crumbs and sprinkled with almonds. -
ා can chef ා microwave oven with noodles in the army pot. This is the pot that is warmer than autumn pants in cold winter
Zebras. Zebras. Do you remember me? I'm a child of strong sorrow. Zebra. Zebra. You are red from the south. This song has always been loved. The lyrics are simple and the melody is easy. This zebra shaped toast looks complicated, but it's easy t... ...
It's the first time to make a pizza with tuna. It tastes perfect. This time, the recipe is more complete. The notes are clear.
Western style food official account will be served by chef Bianca. Welcome to pay attention to harassing the public number to see more menu videos (ID-ankakitchen). In my heart, the representative of the perfect Bento is the delicate salmon and ... ...
I've made a lot of Chinese snacks. I've always wanted to make this kind of beautiful egg yolk crispy. I think it has this spiral pattern. It's very beautiful. So I found a lot of recipes. Then I finished the purple potato yolk crispy. Let's try ... ...
First of all, I would like to thank the bean and fruit food and the super private chef event hosted by Wangsen College for giving me the chance to stand out on this platform. Thank you, CASS electric appliances for winning the championship in th... ...
You can eat classic dishes without firing or worrying about cooking fumes. You can make this fish flavored shredded pork in a few simple steps. You don't need to run to a restaurant any more.
ා tender girl's heart ා [the evaluation report of baicui once flying cloud intelligent pe5389wt oven - teddy bear cup cake] the children all like to eat cupcakes. They can be used as breakfast and make afternoon tea after decoration. It's easy t... ...
I'm so happy today. The award-winning mold is back. It's the square 8-inch baking tray I've always wanted. As soon as the express delivery arrived, I immediately began to drum up the Qifeng cake that the children like to eat. They used to bake 1... ...
I like to eat sugar. I'd better forget the sugar with so many additives. I'll make some protein sugar with high beauty by myself. It's clean, hygienic and delicious.
The best diet. For you who love beauty
For a baby who likes sweet mouth and soft Europe, this bread is just a little angel. It's made of Thailand longan honey instead of sugar and mango yeast liquid. After 18 hours of slow fermentation, the fragrance of honey is completely melted in ... ...
Actually, when making this bread, my heart is always sweet. Some students ask my teacher what's the name of this bread? I said love in early summer. She said it's a nice name. Why is that name? I'll tell you when you eat one piece, the bread dou... ...
In autumn and winter, even a ray of sunshine seems so warm and precious. After every autumn rain, the air gets colder and more leaves fall. People can't help shivering. Today, the sun is very good. Golden. Warm. In the sun. Sitting on the park b... ...