Chinese Food
All Recipes
Braised spring bamboo shoots
The bamboo shoots contain cellulose, which has a strong ability to absorb oil. When the human body eats a certain amount of bamboo shoots, the oil in the food will be constantly absorbed by the bamboo shoots fiber. As the waste is discharged fro... ...
Stewed meat with mushrooms
Yesterday, I turned over the refrigerator and found that the mushroom I bought last week was not eaten. It's still fresh. It's used to make a stuffed meat with mushroom. It tastes delicious and looks good.
Crispy and delicate [egg filling cake] | yuan 気 Ting
The 26th day of March. It's drizzling. Don't be lazy on weekdays. Get up early to prepare breakfast ~ egg and pie. It's the nutrition of the morning. Beat two eggs. Knead a small dough. Made the sauce according to the sauce cake method. Washed s... ...
Stewed pork ribs with radish in pressure cooker
I bought 10 jin ribs at a time. I divided them into 5 parts and 2 jin each. I pickled them and put them in the refrigerator with the method of roasting ribs with mashed garlic. When I want to eat them, I just take them out and make them directly... ...
Crispy and delicious roasted chicken wings with sweet potato slices
The roasted chicken wings made of Leshi big wave potato chips are full-bodied, slightly spicy, crispy and delicious. They can be used as snacks. -
Marinated duck
The green headed male duck that my mother bought from the countryside. No one at home likes to eat the duck head. So... Ha ha
Scallops and green shoots
This side belongs to the version with cassava starch. It's more difficult to operate (as long as it's sticky) than the one with rice flour (as long as it's sticky). Please wear gloves to operate. About fillings, you can put them at will, so you ... ...
Roasted eggplant with garlic
Here comes the garlic roasted eggplant you can eat without going to the barbecue. It's super simple.
Stir fried chicken gizzards
Chicken gizzards actually have a lot of nutrition. They are also good ingredients for iron supplement. I didn't like it before, because I was afraid of the smell of internal organs. So I'll deal with it very clean if I do it myself. There's no s... ...
Braised hairtail in brown sauce
Braised hairtail should be a traditional family food. My husband is from Sichuan Province. He has never eaten hairtail before. He fell in love with it since he ate it once in my family. Later my son also liked it. I also like it. Love can be infected -
Fried Cauliflower with tomato
It's a home-made dish that must be learned by the kitchen Xiaobai. Friends who like tomato juice must not miss this Fried Cauliflower with tomato. Even the soup is delicious ~ -
Braised noodles with beans
Just like it. Arrange...
Beijing sauce shredded pork
We are a family of three. It's troublesome to cook. My husband doesn't eat pork for fitness. Children can only eat pork when they are on fire. There's a lot of stewed pork ribs. Today, the child suddenly wants to eat shredded pork with Beijing s... ...
