Chinese Food
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Scallion cake with dumpling skin
The good news of leftover dumpling skin
Thousand layer scallion oil cake
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Egg and scallion pancake (dumpling skin version)
There are a few dumpling skins left in the pot stickers. I'm too lazy to make stuffing. So I made scallion pancakes with porridge for breakfast.
Lazy snack ~ steamed bread crumbs turn into pancake man
5.1 happy to wake up hungry at noon after last night's drama chase. Open the refrigerator and have a look. There is only a hard old steamed bread and an egg left. What can I do? There are three mouths waiting. If I go shopping, my stomach will protest.
Egg filled pancake
My family like to eat egg pancakes very much. But the oil used in the pancakes sold by Internet is not very good. So I don't eat egg pancakes outside. Today, I take advantage of my holiday to make egg pancakes for my family. Ha ha. Finally I hav... ...
Scallion cake
Scallion cake. No one doesn't love her...
Pancake sandwich
When I was a child, my mother made me delicious pancakes. Now I make my mother's sandwiches. They have both the taste of traditional food and rich nutrition. one food, two systems is more perfect. Cheese is the concentration of milk nutrition. I... ...
Pancake fruit (including super detailed steps for making thin and crisp pancakes)
I always think pancakes can be very complicated to make at home. In fact, many things are the same. It seems very troublesome. It's really easy to make pancakes after they are punctured. In fact, it's not so troublesome to make pancakes by yours... ...
Egg filled pancake
My baby is used to eating eggs and cakes. When he has time on weekends, he can make it by himself. It's quite successful. The baby's happy eating is Mommy's greatest satisfaction.
Scallion cake
Included in everything. My first Chinese pasta book . Weight - 3. [about some things] at present, only Dou Guo and Halloween, the Sina blog @ sugar cake, are mixed. Other places are reprinted, so I can't see or reply to all the news comments. I'... ...
Hair pancake
The meat filling is made of pork and onion left over from steamed bun
[plain scallion pancake] Miji love food in Germany
I like scallion cakes best. When I was a child, I used to quarrel with my mother to make them. At that time, we called them pancakes. I like this kind of flavor best. Later, we grew up and ate secretly under the guidance of our sister. But our m... ...
Scallion biscuit
I suddenly want to make biscuits tonight, but I don't want to make sweet ones again. I happen to have shallots at home.
Egg pancake
It's the most disturbing thing to have a little cook at home. This egg pancake is simple and delicious. This quantity can make three 9-inch cakes. Enough for my family's breakfast. After breakfast, go downstairs to play with my friends. If you l... ...
