The most we've done is spaghetti with ketchup. This time, we finally made a breakthrough. It's changed. The taste and the finished product's appearance value are online. I feel that we can call out the store to launch this taste. It's super simp... ...
Lose weight recently. Have some high protein and low fat food. You can fry two for breakfast. It's delicious and not fat.
Sharing recipes for the first time. Learning and communicating with you
Peas are rich in carotene. After eating, they inhibit the synthesis of carcinogenic substances in the body, reduce the amount of cancer cells in the body, and reduce the incidence rate of human cancers.
Spring returns to the earth. Outdoor green leaves are full of life. Record the beauty of spring with this minced meat pea.
One of Fuyang's special pasta
It's time to eat cold noodles when it's hot. I believe every family has eaten cold noodles more or less. It's the most popular dish on the table in summer. Sometimes it's eaten directly as a zero meal. Most of the time you buy cold noodles outsi... ...
Fried meat with meat and peas may be popular. Today, I made a fried bacon with meat and peas. I didn't expect that it tasted great Peas are crispy and sweet. It's just a combination of Bacon's salt flavor.
With oral ulcer, I have to give up the heavy taste and try the light congee for a while. It's very comfortable to eat warm.
The lazy version of steamed pork. Less ingredients. Easy to operate. If you don't hurry up, you can make a meal the day before. The next day, you can make a pot of steam. The taste is like a bar drop...
This porridge is nutritious in the morning
On the way home, I saw a vegetable farmer and his wife selling green peas on the side of the road Husband and wife peel pods. One is called selling. Harmonious tacit understanding. The green and tender peas are very fresh. Buy a Jin to go home a... ...
The peas are fresh. It's delicious to use the smell of bacon with the sweetness of peas. Easy to learn today
I used to buy a lot of peas every spring. Peel them and divide them into two bags and freeze them in the refrigerator. I bought more this year. It takes up a lot of space in the refrigerator. I used to use it as a side dish or with a color or so... ...
My favorite dumpling is the whole shrimp dumpling. Peel the shrimp with fresh prawns. Add some green peas and garlic moss. Mix well with oyster sauce and pepper. Put a fat prawn in each dumpling. How about a bite.
I like peas very much. When I cook peas, I put all kinds of vegetables together. Sausages, carrots, mushrooms, luncheon meat, etc. today, I use Diced Pork and Pleurotus eryngii to cook with it. The trick is to put some secret braised sauce. It t... ...