Chinese Food
All Recipes
Fried rice with tomato and egg
In addition to its excellent health care and beauty effect, Spanish extra virgin olive oil has its own characteristics in cooking. It's used to make fried rice with eggs. It's crystal clear, smooth and not greasy. It's fragrant and attractive. I... ...
Porridge with vegetables and meat bones
I prefer to use a pressure cooker to cook porridge in a small heat. It's quick and convenient. The porridge tastes good.
Ginger sweet potato syrup
It's autumn. It's very dry. You need to make more sugar water to moisten it. Sweet potato sugar water is a popular Guangdong snack. It's sold in many sugar shops on the street. It's usually cooked with sweet potatoes and ice flakes of sugar. The... ...
Crispy pineapple bag
Pineapple bread is a kind of sweet bread from Hong Kong. It's named for its golden, concave and convex crispy skin like pineapple after baking. Actually, it's a kind of bread called pineapple without pineapple.
Iced sugar elbow
In winter in the north, the weather is very dry. Our skin needs replenishing water strongly. As we grow older, we need replenishing collagen to make the skin elastic and shiny. In addition to pig's hooves and jellies, elbows also contain very ri... ...
