Chinese Food
All Recipes
Stewed catfish in sauce
I like to eat all kinds of sea fish. My husband just bought some catfish home today. Hee hee. He cooks them himself. My baby says that we have a good taste. Because my baby and I love the fish he makes. The taste is so good. Every time we eat it... ...
Vinegar peanuts
Peanut is rich in nutrition. It contains protein, fat, calcium, phosphorus, vitamin B and other nutrients. Its calories are also higher than ordinary meat. Eating peanuts often can improve memory, brain and anti-aging
Braised chicken
Who makes women unhappy? It's women themselves; who can make women live and happy? It's women themselves. It doesn't matter whether a person is beautiful or not. It's important that you can control your destiny and live the life you want to live... ...
Braised yellow croaker with sauce
Shandong cuisine, also known as Shandong cuisine, is the representative of northern cuisine and the first of China's eight major cuisines. There are many schools of Chinese cuisine. Lu cuisine is always at the top of the list, no matter it publi... ...
Appetizer pineapple rice
There is a sweet fruit fragrance in the air. Pineapple is not only delicious, but also contains almost all the vitamins needed by the human body. There are 16 kinds of natural minerals, which can effectively help digestion and absorption. Usuall... ...
Fried dumplings with shepherd's purse
Although I am a southerner, I prefer pasta. Since I was a child, I like noodles, steamed bread, steamed buns, dumplings I wish my staple food were all pasta. I have learned to make all kinds of pasta since I became Baoma. Ha ha. It's just the se... ...
[saltwater corner] fried dumplings. Sure enough, Cantonese are the most exquisite.
Dumplings are often eaten by boiling, steaming and frying. In Guangdong and Hong Kong, there is a kind of salty water corner made of rice flour, but it is fried. It is a popular tea on the dim sum menu. Today, I'd like to invite Guangdong pastry... ...
Oil red bean paste filling
The super fine oily red bean paste filling rose is coming. Many kids also like to stir fry the bean paste by themselves. They say that the stir fry is very dry, not only the oil is not delicate. The recipe is very delicate and tastes good. It's ... ...
Baked eggplant in microwave
Eggplant is delicious. But it needs a lot of oil. The pot is hard to wash. It's easy and convenient to bake eggplant in microwave oven. It's much more convenient than oven.
Cabbage, meat and steamed bun
The delicious food brought by simple ingredients is worth remembering. The most common Chinese cabbage in winter is used to make steamed buns. It's all mother's taste. When I was a child, in winter, every family often stored some Chinese cabbage... ...
Steamed dumplings with carrot and shrimp
My favorite breakfast is steamed dumpling. Mix the stuffing of dumpling the night before. The dough will live well. The next morning, half an hour will be able to pack the weight of the whole family. Steamed. The breakfast is delicious. The whol... ...
Pancake
The wedding cake is a Chinese folk marriage etiquette article. It is a gift that the man returns to the woman after receiving her dowry; it is also a dowry gift to the woman. Now it can also be used in other happy occasions. The five happiness o... ...
