Chinese Food
All Recipes
Hakka Niang wine chicken
My good friend sent me a bottle of Hakka wine (rice wine brewed from black rice and black beans planted in the farm) to mend my body. Since people have such a mind, they should cook wine with eggs and stew chicken with Niang wine. It has the fun... ...
Braised lotus root with pig's feet
This is a dish with beauty and beauty effect. Pig's feet can provide full collagen. Lotus root can improve skin dryness caused by weakness of spleen and stomach. It's a delicious dish that is very suitable for beauties to regulate skin dryness in autumn.
Fried bean sprouts with Lele's own dishes
I saw this kind of thin bean sprout in the vegetable market yesterday. My own bean sprout is so thin. So I bought a little.
Oil saving doughnut
Doughnuts are children's favorite desserts, but they have not been realized because of the need to fry. Since the air frying pan, all problems have been solved. A few oil is OK. Healthy food is safe for children.
Zhu's Secret Lu duck
Pig house on the tip of the tongue - Zhu's Secret Lu duck. This dish is a special dish of Qingyuan in Guangdong that I have summed up through many times of trial and error. Qingyuan locals also call it Lu duck. There are many ways to make it, bu... ...
Nourishing mutton casserole
Mutton, with warm nature, is a holy product for nourishing in autumn and winter. Li Shizhen said in compendium of Materia Medica that mutton can warm and nourish the deficiency, nourish the Qi, appetizer and keep fit, nourish the kidney qi, nour... ...
Fried autumn kidney bean with peanut foam
My mother-in-law grows autumn kidney beans every year. The fresh kidney beans of that season are picked and fried with peanut foam to eat. The fragrance drops. Can't eat autumn kidney beans dried into kidney bean skin. Put on pork in winter. Ste... ...
Beef pot paste
Last month, I took my kids to a 3-year-old physical examination. The doctor said that we need to eat more beef and mutton. All of them have this beef pot sticker. I took a lot of pictures three times. I didn't take all of them this time. I didn'... ...
Ground soft bun
It rained for several days in a row the other day. My mother-in-law picked up a lot of soft dumplings by the ditch. I'm free today. Try to make soft dumplings. Are you looking at the bun skin a little black? That's because it's the flour that my... ...
Eight treasure porridge in casserole
Chen Kunbo's eight treasure porridge in casserole can't be broken even when it's hot and cold. Before breakfast, he often drank eight treasure porridge outside. Once, I saw the eight treasure porridge on TV. In order to increase the viscosity of... ...
Babao porridge
Babao is also known as Laba porridge, Buddha porridge and traditional Chinese festival food. It's a kind of porridge made of various ingredients in Laba Festival. Babao porridge is a favorite of many people. This kind of food is very good in tas... ...
Congee with lotus seeds and red beans
Girls drink very well when they come to their holidays. It's all good for replenishing blood
A hundred taste buds for lovers 16 peanut Nuggets
Mr. Qiao has not arranged to go out since he came back from Brazil. After a period of intense reaction to pregnancy, my body began to calm down a lot. Except that my stomach began to swell. I hardly felt like a pregnant woman. Since childhood, I... ...
Nougat - lazy way
You must be familiar with nougat. It's also a candy that you used to like when you were a child. You like the strong peanut flavor. It's memorable. Lazy version's way. You can watch it once. You can't miss it if you like it.
Electric rice pot three cups duck
It's really convenient and delicious. It's fragrant. You can't miss it if you like ducks.
The taste of childhood taro cake
It's said that family love is all-round. A look of concern. A short exhortation. A soft hug. But sometimes the family is implicit. They may be silent. But they put love into three meals a day. This taro cake is a good example. Mom is a person wh... ...
