Chinese Food
All Recipes
Mixed peanuts with anise sticks, scrambled eggs with anise, and pancakes with anise
Sister Choy brought me a lot of fresh and tender fennel. I'm so happy. The best attribution of fennel should be fennel dumpling and fennel bun. But both of them happen to be the soft ribs of chef Yang. Dumplings can't roll the skin, and steamed ... ...
Tonifying kidney, black hair and beauty congee
In winter, we should eat more black food, tonify the kidney and blood, and improve our immunity. Black rice, black beans and black sesame are the best food for tonifying kidney and black hair. Peanut is rich in nutrition. It is called native gin... ...
Stewed peanut soup with pig tail
Every time I think of this soup, I have the feeling of my mother. When I was a child, my mother would often cook a soup for us to drink. It was sweet and delicious. I can never forget it. Now I occasionally cook it for Xiao classmate. I miss the... ...
Microwave spiced peanuts
Peanuts are popular with many people. My family is no exception. In addition to rice, the most food consumed is peanuts. Microwave baked peanuts. It's not inferior to fried crispy flavor. It's convenient, simple and healthy. Leisure snacks are i... ...
Nougat
Nuugat is translated from French nougat. It refers to candies made of baked nuts and honey or syrup. In ancient China, eating peanuts had the meaning of longevity. The common nougat takes peanut as the nut in the sugar. It is made into the shape... ...
Preserved pork and glutinous rice. Protecting stomach in winter - warming up in winter
Everyone knows that glutinous rice is hard to digest and easy to get greasy. But glutinous rice is good for the stomach. Baidu will know it in a moment. In winter, our family makes a full rice pot with glutinous rice. Then we cook a green vegeta... ...
Kung Pao Chicken Spaghetti
Kung pao chicken should be a household name. In addition, there are many Kung Pao dishes. Kung Pao potatoes, Kung Pao tofu, Kung Pao shrimp balls, Kung Pao duck meat and so on. I just finished eating Kung Pao food yesterday. I didn't feel comfor... ...
Pad Thai (with self-made orange rice noodles)
In Thailand, which is located in the tropics, the staple food is often rice, rice noodles, rice noodles, rice peels This orange rice noodles is the second time to eat. Because I'm familiar with the chef's aunt, I decided to run to ask her for ad... ...
Wuhong congee in Buqi Buxue warm soup
I haven't had time to make the materials of the five red porridge that a Taobao seller sent. It's freezing in Xi'an. Grab 2014's little tail and cook yourself a cup of sweet and warm sugar water. I'm busy. I just made a cake. Actually, before ma... ...
Spicy goddess golden egg
Quail eggs, known as the best of eggs, are rich in lecithin and cephalin. They are ideal tonics for cardiovascular disease, hypertension, diabetes and anemia. Add the goddess old Ganma and pepper. It's really nutritious and delicious.
Cotton candy version of nugget
I learned by chance that marshmallows can be made into nuggets. I couldn't help buying a box of marshmallows and a large can of milk powder. Let's start. New Year's gift for my friends. Because it's a simple microwave version. And I have a profe... ...
Peanut nougat
I learned to do it according to viviangao's post. It's very simple. Her steps are clear that you can learn from it.
Braised pig's hands with peanuts (electric pressure cooker version)
The little angel lost his teeth. So he ate rotten food and thought of doing this.
Milk peanut pie
The rose milk peanut cheese I made a few days ago. It's filtered out. This pie is not filtered out. It's more rich and nutritious. Still fragrant and sweet.
Kung pao chicken
Chef Zhang, who is impressed by Chengdu, has learned his unique skills. He fried this dish three times. It's very convenient. Chef Zhang is not simple. When Aunt Merkel of Germany visited Chengdu some time ago, chef Zhang specially performed the... ...
Chocolate nut biscuit stick
The invincible chocolate control. The continuous energy in winter. The reference formula of gentleman. Increased the amount of peanut chips. Strong peanut flavor. Mellow chocolate. Love it and try it. Will not be disappointed.
Yam with soy sauce and nuts
Winter is the time to eat yam. Yam has the functions of nourishing and strengthening, helping digestion, accumulating deficiency sweat and relieving diarrhea. It is mainly used to treat diarrhea due to spleen deficiency, cough due to lung defici... ...
Bread machine version of Babao porridge
It's the first time to make Babao porridge with the function of bread machine. The finished product is very sticky. Because there is moisture in the body, so the ingredients of Babao porridge include job's tears and tuckahoe to remove moisture-
