Maodou is one of my favorite ingredients. When it's fresh, it tastes delicious and sweet. When it's dried, it can squeeze soybean milk, make tofu and steam salted duck. Maodou is also rich in amino acids - methionine, vitamin B1 and vitamin C - ... ...
Some time ago, I bought a lot of peas and peeled them and put them in the refrigerator for freezing. When I want to eat them, I can take them out and fry them. Peas and carrots, red and green, are the best match. Usually, they like to stir fry w... ...
Once this season comes, this dish is a regular on my table. Maodou is a kind of fresh legume vegetable. It is rich in plant protein, various beneficial minerals, vitamins and dietary fiber. The protein is not only high in content, but also high ... ...
Pizza is often made. Because it is one of the main foods that babies like to eat. It has meat and vegetables. It has complete nutrition. It's beautiful and delicious. Babies like to eat it. Mom is easy to worry about it. -
The most common way for tomatoes is to fry eggs. But there are many nutritious ways to make tomatoes. For example, stir fry them with peas. Although this method is not common, but from the nutritional point of view, tomato fried pea is a very nu... ...
Today's weather is 35 degrees. It's suitable for cold dishes with low calories. Mix a vegetable and fruit salad to relieve the heat-##
My sister gave me a pumpkin. I don't want to use it for cooking. Just a few days ago, I made honey red beans and glutinous rice flour. Just make a pumpkin, peas, donkey and roll~~
There are many ways to make pudding. This kind of material is convenient. Eggs, milk and sugar can be made at will. There are children at home. It's recommended. It's simple and nutritious. But this kind of pudding can be made with eggs and eate... ...
The tomato harvest is good. The taste is good. I made tomato rice. If you like lemon rice, you can try this tomato rice. It's also refreshing and appetizing.
My daughter likes to cook baby rice best, because she has good taste and balanced nutrition. She says she can eat the taste of her mother.
Pea yellow is a classic snack in old Beijing. It is made of peeled yellow peas (PS yellow peas are not yellow peas). The method is similar to mung bean cake. But because the pea itself contains a lot of starch, which is boiled and cooled, the me... ...
Open another round of mix and match wind
Pudding. It's supposed to be a delightful dessert in summer. It's relatively simple and diversified. Use QQ sugar and gilding powder this time.
The hamburger that has been promised for a long time has finally been made for others today. Duoduo is very happy and always says hamburger -
I'm from Sichuan. Every winter at home, I dry sausages and bacon. I also like it very much. Today, I used my Sichuan sausage to make pizza. I didn't expect to eat it well.
Fried diced chicken with pea and pumpkin is a wonderful delicacy. Side dishes and accessories are easy to buy. The price is very cheap. The method is also very simple. Blanch the green beans in the boiling water with salt and a few drops of oil.... ...
I like peas since I was a child. It's very fragrant. Add some shrimp. Add some chopped green onion. yummy.
I buy a lot of Maodou refrigerators every time. I peel a lot of frozen ice. Take whatever you eat.
Job's tears. Invigorating the spleen and removing dampness. Whitening and beautifying the face. Mung beans. Relieving heat and expelling toxin. Lilies. Clearing fire, moistening the lungs and calming the heart. It's very good to drink in summer.
Pea yellow can't be forgotten from the first time. Light pea flavor, cool and refreshing, delicate and soft waxy, sweet taste, ready to eat, is a very suitable for summer snacks. Although it's DIDU snack, we can make it at home. It's only a few ... ...