Chinese Food
All Recipes
Jiaozi stuffed with oil dregs and fennel
Lard is sweet, slightly cold, nontoxic, has the functions of detoxification, defecation, diuresis and blood dispersing, anise has a special fragrance, rich in vitamin B1, B2, C, PP, carotene and cellulose, anise can stimulate the gastrointestina... ...
Mapo Tofu
It's not very authentic. It's just made according to Mapo Tofu. But the taste is OK. Maybe it's more in line with the taste of people in the North who can't eat spicy food.
Steamed dumplings with zucchini
Recently, I have eaten a lot of meat. I want to eat some vegetables. My mother-in-law gave me some zucchini. My own green vegetables. I put on two eggs and ten shrimps. It's so delicious. The original vegetable filling can be so delicious as the... ...
Pumpkin ribs in casserole
Kwai squash is perfect. This way of pressing and braised is quick hands, rotten, delicious and nutritious.
Noodles with chicken
Chicken has a strong and unique flavor. Noodles are strong and tasty. Potatoes are glutinous. Every drop of soup is delicious.
Flower roll
Noodles are the amount of ten small rolls. There are two flavors - onion style sausage flavor and salt and pepper flavor.
Spicy silver carp
The silverfish bought by my husband is delicious. First, wash it and squeeze out water.
Pink Beauty (plain BUN)
Leek contains a lot of dietary fiber, has a significant effect on colon cancer, has the effect of freckle removal, weight loss, the nature of leek is warm, it can warm the kidney and help Yang, it can benefit the spleen and stomach, it can promo... ...
Hot and sour wonton
In summer, the little friend who has no appetite to eat will come and have a bowl of hot and sour wonton. Have another ice watermelon after dinner.
Cold eating rabbit
Cold eat rabbit. It's a traditional dish of Zigong people. Since childhood, I like the cold eat rabbit fried by my mother. When I grow up, the only thing I miss is my mother's cold rabbit. So in my school time, I always grew up with this delicio... ...
Crystal shrimp dumpling
Two years ago, I was desperately trying to lose weight. I heard the most words: Oh, you eat it. Only when you are full can you lose weight . Every day under such temptation, I have endured for a year. The second year, I have lost more than 20 ji... ...
Pumpkin ribs in casserole
Kwai squash is perfect. This way of pressing and braised is quick hands, rotten, delicious and nutritious. Father's Day is coming. Make this dish for Dad. Wish him good health and delicious food. -
Stewed chicken feet with silver carp
I hope dad likes it Mei ️
Steamed buns with bean and pork
When I was a child, I went to grandma's house in the countryside to eat the bacon buns made by my second aunt in summer vacation. In the 1970s, I was nervous about the non-staple food. In the countryside, I had to keep the bacon for a year and e... ...
