Chinese Food
All Recipes
Stewed towel gourd with tomato
Spring is the season for the recovery of everything. Various fresh vegetables come into being. Now it's the season for loofah to go on the market. Loofah contains B vitamins to prevent skin aging, vitamin C to whiten skin and other ingredients. ... ...
Stir fried meat
Pork should be delicious but not greasy. Pay attention to the small details. It is fat but not greasy. It is thin but not firewood. When I was a child, I had stewed pork made by my mother. The color is bright. The entrance is fat but not greasy.... ...
Sweet and sour sirloin
I always miss the taste of sour and sweet taste from time to time. There's meat at home. Practice quickly. The fried things are not healthy. But it's OK to eat occasionally to satisfy my appetite. Every time I go out to eat, I love sweet and sou... ...
Braised noodles with ribs and beans
It's a real farm meal. Children love it, too.
Kelp with vermicelli in cold sauce
I remember when I was studying. I used to eat the regular dishes in the school cafeteria. It's been a long time. I can't eat the flavor in my memory any more.
Oil free and sugar free Kwai legs.
As a senior nutritionist, how can you refuse food when you lose weight. It is a life creed. It is an oil free, sugar free, simple and quick hand. Kwai can learn the big dish once you learn it. Just a rice cooker and a few simple ingredients can ... ...
Fried pork with salt and pepper (original production)
Super super delicious. There is no resistance to pepper salt snacks. Today, I studied all afternoon to make this cake. It's the flavor in my childhood memory. It's not hard to make. It doesn't need fermentation. It's a bit like making a thousand... ...
Fried cake with peppers
The Kwai pancakes on weekdays are different ways to eat. The taste is rich. The fast food is delicious.
Chives and ham rolls
My family and I like to eat all kinds of pasta. Steamed buns and dumplings are the essential staple food on my table. Today, I made chives, ham and sausage rolls. They are delicious. I still think the traditional one is the best. Chives, ham and... ...
Ohm egg wet, fragrant and smooth
Suggested production process - baked potato corner - fried side dishes - fried ohm egg
Langya potato
Langya potato is also called fried potato. Its main ingredient is potato. It is cut into wave shape with a special knife. It is named for its canine teeth. The cut potato chips are fried with rapeseed and then mixed with other spices. Although t... ...
Stir fried pork with tiger skin and pepper
It's said that the weather in Guangdong is like a dregs man. It's hot and cold. It's annoying. In fact, it's acceptable that the weather suddenly gets hot. You have to be careful when it gets cold. Because it's very easy to catch a cold. In term... ...
Fried shrimps with zucchini
This season's zucchini is the most fresh and refreshing vegetable in the whole year. It's accompanied by nutritious shrimps. It's nutritious, healthy and delicious -
Stir fried meat with asparagus
Asparagus is the most tender in spring all the year round. Asparagus is rich in many kinds of amino acids, proteins and vitamins. Its content is higher than that of common fruits and vegetables, especially asparagine and microelements such as se... ...
Spicy rabbit
My husband loves rabbits. They were sold everywhere in Chongqing before. Now there are no dishes in Wuxi supermarket. I bought two on the Internet. They are very fresh. My husband also loves them. That's what I did. I thought it was delicious. I... ...
Fried potato
As a potato controller, I don't think potatoes are greasy. I like all kinds of ways, such as hot and sour potato shreds, stewed potato with ribs, curry potato chips, and potato chips in a dry pot. I think it's drooling. Recently, I just learned ... ...
A flowering mushroom fried with spiced salt and Flammulina mushroom
It's fried with rapeseed. It's beautiful and golden. It's crispy outside and tender inside. It's praised.
Egg and vegetable pie
Egg has the functions of nourishing essence and Qi, moistening lung and throat, nourishing yang and moistening dryness; carrot has the functions of nourishing liver, clearing eyes, clearing heat and detoxifying; spinach has the functions of nour... ...
Braised Lamb Chop
Mutton chops are my favorite of all meats. I like braised and roasted mutton chops the most. The braised mutton chops are more tender and tastes more delicious. Today's braised mutton chops add white wine to remove the fishy smell of mutton. It ... ...
