Chinese Food
All Recipes
Hot and sour yellow peppers
My mother told me to cook it for her son-in-law.
Xinjiang spicy chicken with pepper
In fact, I seldom eat spicy chicken in my hometown Xinjiang. Since I went to school far away from my hometown, I found a restaurant in Xinjiang. So far, I have been fascinated by the pepper and chicken of peaceful people. Maybe I enjoy it more. ... ...
Fish flavored shredded pork
Someone orders. I'll make it
Fried chicken fir
This summer, I tried to eat all kinds of fresh mushroom transported by air in Yunnan. Tricholoma matsutake, cockfir and scallop. We can eat fresh food for a long time. The season is quite short. I found a recipe of fried chicken fir and drew gou... ...
Sauerkraut
Cook outside. Cook at home
Seaweed soup with tube bone
I often buy bone casserole Soup for my baby. Add a little bit of Kellogg chicken powder. It's too delicious. Kellogg chicken powder is not chicken essence. It's chicken powder. It's very delicate. It's very strong chicken flavor. It doesn't matt... ...
Seafood Gourmet - family mini two
Taurus's desire for delicious food is really hard to stop. It's like today's sudden desire for seafood. As a non coastal city food, 37 ℃ high temperature can also be used to buy food and travel around the world. After a long distance to the seaf... ...
What's the product of Hubei people
When I was a kid, my mother didn't let me eat more porridge.
Kwai shrimps fresh shrimps pizza
Last night, I baked nine meal bags. There are four left. Today, I use them to make pizza bottoms. It feels great. It is nutritious and delicious. The whole family likes it.
Seafood and white gourd soup
In the near future, we should focus on light food, drink more soup, fry less, smoke and bake less, and eat less spicy condiments. In order to alleviate the autumn dryness symptoms, we made a light and delicious seafood and winter melon soup. It ... ...
Boiled fish
On the self-cultivation of a foodie
Xiaoyu's beef with pepper sauce
If you think rattan pepper can only be used for cooking, it's wrong. A long time ago, rattan peppers were rare and hard to get. Even the Royal Palace nobles took them to take a bath.... Xiaoyu didn't have the courage to take a bath with rattan p... ...
Special spicy beef sauce
Two days ago, our little friend in the wechat group baked her own beef sauce in the group. Once she made it, she greeded many little friends in the group. She gave me the recipe and let me share it with you. I made it as I expected. The beef sau... ...
Stewed mushroom with hen
Stewed chicken and mushroom is a famous dish in Northeast China. Unfortunately, I'm not from Northeast China. I can't make it authentic. But I like it very much. What can I do? Ha ha. It's OK to draw a ladle according to the gourd. I've got a he... ...
Stewed beef tendon
I've always wanted to make a dish. I haven't made any bittern. The little angel sends out her beef noodles in the group every day. My heart is itchy. I want the recipe to marinate myself.
