Chinese Food
All Recipes
Kung pao chicken+
Every time I see the Chinese restaurant, I want to do it by myself. This time I tried kung pao chicken. It's very delicious.. -
Hot and sour potato shreds
I remember that the most common food in the university is spicy and sour potato covered rice. Appetizer and then eat. Later, no matter where you are, it's like going back to college. It's green, vigorous and simple, but it can't be copied. -
Chinese restaurant double cooked pork
Twice cooked pork is a national dish. The main raw materials are pork, green pepper, garlic sprouts, Pixian bean paste, etc. Unique taste, bright red color, fat but not greasy, with strong fragrance at the entrance. Different families have diffe... ...
Fried pork in pot
Guobaorou is a Northeast specialty food. I don't know when to start. I can't stop loving him every time I go out to eat. As long as there is a menu of guobaorou, I will definitely turn over its brand - I haven't used rapeseed oil before. After t... ...
Preserved egg with red pepper
The preserved egg is delicious.
Kung pao chicken Zhang Liang Kwai Tai is not hot spicy version.
This is the favorite dish of the children in the family. Only the children can't eat spicy food. So there's no authentic Sichuan version of spicy food. But it's a delicious choice for appetizers.
Soybeans with pig oil residue
Kwai God loves eating oil dregs. He has to rest at home last weekend. He is busy recently. He has no time to cook complex dishes. Fast food. It's very convenient. ha ha.
Small silver carp with black bean and pepper
Silver carp and bass under frost after spring. The ancients listed silver carp and bass as treasures of fish. In the reign of Kangxi, silver carp was also listed as tribute. Silverfish have a very high demand for the environment. It is difficult... ...
Pickled bamboo shoots with pickled peppers
I've always loved eating sour bamboo shoots. Every year when fresh bamboo shoots are on the market in large quantities, I go to the mountain to pick up some tender bamboo shoots and come back. After the blanching is done, the water will be squee... ...
Cucumber and tofu
Tofu has the reputation of vegetarian meat. It has the functions of benefiting qi, promoting body fluid, moistening dryness, clearing away heat and detoxifying. Tofu also helps to lose weight. Frozen tofu will produce an acid that can destroy th... ...
Kung pao chicken
Gong Bao chicken was created by Ding Baozhen, governor of Shandong Province and governor of Sichuan Province in the Qing Dynasty. He liked cooking, eating chicken and peanuts, and eating spicy food. When he was an official in Shandong Province, ... ...
Stir fried shredded carrot with green pepper
Carrot. When I look at the surname Hu , I know it's definitely not a central plains crop. It originated in southwest Asia. Its ancestor is the purple carrot of Afghanistan. It has a cultivation history of more than 2000 years. At the end of the ... ...
Pig ear with chopped peppers
The chopped peppers made last week seem to smell. Every time I pass the corner of the kitchen, I always get saliva. I just bought pig ears. I'll make a small wine with chopped peppers tonight. Pig's ear is very nutritious. It tastes good. It's f... ...
Tunna croissant
I love croissants I can't resist the creaminess and crispness This breakfast is very expensive outside In fact, it's not difficult to do it by yourself Just do it. Are you the same as me? You love eating and are afraid of long meat???
Three fresh vegetables in tomato sauce
When I was going to cook dinner this afternoon, I just started to turn around in the kitchen. I looked at the dishes inside and outside the refrigerator several times. I didn't know what to do. Then I suddenly thought of the dish three delicacie... ...
Braised shrimps with leek and moss
As soon as spring passes, the leek will not be so fragrant. How about swelling when you want to eat it? Then eat the leek moss, which is the tender stem of the flowering leek. Wei Xin, Wei Gan, GUI Xin, liver and stomach meridian have the functi... ...
Since the universal cold dish sauce, vegetables have become delicious
Cold noodle and cold noodles with sesame sauce have been found recently. The official account is simple.
