Shun'er, I like to eat a fresh word most. Of course, the shrimp is the first. This time, I was lucky to get COFCO's shrimp. You see. It can't wait to eat.. Add some pork. Make stuffing together. It's really good to brew in mushrooms. Do it.. -
Make simple life more interesting. Treat a breakfast with your heart
For spicy friends
The whole family is allergic to chili. They like fish flavored shredded pork. So they learn to make it by themselves.
eleven point two It's a story of having to stock up food and clean up the refrigerator before going through How to put the old ones without the new ones, right? It's not because I'm too lazy to buy vegetables and there's nothing serious to eat ... ...
In autumn and winter, it's the best way to have seafood. Today's dish is steamed with garlic and vermicelli. It's a classic Cantonese seafood dish. It adopts the healthy steamed cooking method which is the favorite of the little bee. It complete... ...
The fresh scallops, the onion cream sauce and the powerful salty cheese have reached the Great Harmony of life. Focus on the official account of microcommunity. An original video recipe every day.
This is Jiangxi people's favorite breakfast. The taste is dry, fragrant, spicy and refreshing. The use of soil binding powder is particularly special. Different from common rice flour. Before making, rice needs to be fermented first. Therefore, ... ...
It's just a fresh and delicious food. As like as two peas I ate at sushi restaurant last time, I felt like I was walking bang bang. So share the tips ~
I like raw meal of Yulin very much. I tried to make it myself. It's not bad.
Luofei fish bones are less and thicker. Children love them most since childhood.
The frost moon has arrived. How are you in the distance? Do you have a busy year without stopping for a moment. Look at your relatives and friends? In the reinforced concrete structure of modern cities, everyone is in a hurry to make a living an... ...
The main point of this dish is to make proper fish flavor, sugar or vinegar. The proportion should be balanced. It should not be too sour or too sweet. Fish sauce needs to be prepared in advance. Pour it directly into the dish for seasoning afte... ...
I'm very glad that I've won COFCO. I've made this dish. It's too late. Get in the car. It's delicious.. -