Baojiang stinky tofu in Jianshui County, Honghe Prefecture, Yunnan Province is more famous than Hunan stinky tofu
Home style chicken feet. Authentic Yunnan flavor
There are yams everywhere on the old streets of Yunnan Province. It's said that eating yams makes kids. By the way, I forgot to introduce yams, which are the potatoes in the north.
Authentic Yunnan bacon fried with fresh tea tree mushroom
In the summer of Beijing, you can often eat peas and peanuts in the big stalls. Yunnan's Maodou is more tender and fragrant. So my hometown's Maodou is my favorite.
I like a home-made dish very much. Affected by Grandma's practice, I always think that the preserved egg and pepper are perfect match. If I eat the preserved egg without pepper, it feels like a wooden beauty without expression. It's not half a bit bad.
Nutritious Yunnan pork tripe and chicken with Tricholoma matsutake
I used to be a neighbor with a Yunnan girl in Beijing for a short time. I like spicy food. She sent my mother's brown and black pepper pickled at home in Yunnan; when I went home in the new year, she brought back a large bucket of sweet and sour... ...
I just like porridge. Porridge must be accompanied by small pickles. But the pickles sold outside are all said to have preservatives. In the spirit of health and safety, we should do it by ourselves. We should have plenty of food and clothing.
In the traditional Yunnan style banquet, there is an amazing cold dish. As long as one end is on the table, you can win the full glory immediately. It's like a peacock with open screen. It's beautiful and colorful. It's also super rich in conten... ...
Authentic Yunnan ham. Hand shredded cabbage.
Sometimes we mistakenly think that what we don't get is precious. What we have is cheap. Can not get. Because of the lack of in-depth understanding. It is just a beautiful illusion. Show us a gorgeous appearance. If one day you are close to it a... ...
Pea powder is a very popular food product of Yunnan people. It is made of dried pea seeds, peeled by grinding the petals, made of blisters, mixed with water and ground into pulp, filtered and boiled into paste, cooled and condensed. The texture ... ...