Chinese Food
All Recipes
Super delicious fish head with fresh red pepper and garlic sauce
Minced fish head with peppers is the most unique food in Hunan. I want to make an innovative dish today. I choose the Opium fish head, fresh red pepper and a lot of garlic to make this very rich, spicy and delicious opium fish head. I hope you a... ...
Stewed chicken leg
Everyday
Braised chicken
Healthy and nutritious braised chicken
You can't help but add another bowl of rice
Mom likes to eat prawns. Usually they are fried with leeks. I'm tired of it. Today, I'll give her a new taste. Stir fry with garlic moss. It's not lazy.
Cold noodles with egg and seafood
The summer solstice has come. The hottest time of the year has come ~ ~ others say it's OK. At least you can enjoy the ice drop and drink the cool drop. It's easy for me and me to take a ball ~ ~ the sad summer vacation. This year will be after ... ...
Everyone's favorite Korean streaky pork dish
Streaky pork can not only be roasted, marinated and braised. The streaky pork can also be eaten like this. Simple, convenient and everyone loves it.
Fish in lees. Jiangxi
Jiuzui is a famous traditional food of the Han nationality in the Poyang Lake area of Jiangxi Province. Select about half a jin of crucian carp, marinate it, dry it until it is half dry, and put it into the made rice wine jar to seal it.
Braised eggplant with vegetables in Northeast China
A perfect plate of baked eggplant. It's not only salty and sweet, but also delicious. The most important standard is crispy eggplant. The eggplant that I used to make is crispy just after frying. It's soft when it's out of the pot. I asked the c... ...
Fried noodles with sauce
Let's get fat together ~ ~
Braised chicken leg
The difficulty of braised chicken legs, tender and delicious potatoes is that they are delicious. It may be a little difficult for novices. If you don't know, you can omit the step of fried sugar. Just add the old soy sauce.
Hot and sour potato shreds
The time is mainly spent on soaking potato shreds. In fact, the real stir fry is very fast. In less than five or six minutes, you can choose one of the vinegar.
Fried shrimps
Every time I go out to a restaurant, I always order it. My daughter likes it. Even in order to save money, my mother has to learn how to ha ha ha ha ha ha ha to make oil that can be used safely. It's healthy and delicious.
When I miss my mother, I will be my mother's taste. Carrot, fungus, leek box
Spring onion in the first month. Leek in February. That is to say, February of the lunar calendar is the best time to eat leeks. Spring is the season when the body's Yang rises. According to ancient books, leeks help the Yang. Spring leeks are a... ...
Spicy and dried is a necessary snack for entertainment
I like to eat all kinds of bean products. They are delicious and nutritious. ☺️ Recently, I often eat dried meat and vegetables. I'm tired of them. I want to have a change. So I decided to have a spicy and dry snack. It's good to eat when I'm bored.
Shrimps with bamboo leaves
The fragrance of bamboo leaves and the freshness and tenderness of shrimp meat are the taste of spring (/ 8711;)
Cantonese taro cake
I like this dessert very much. I've done it many times. I'd like to share the most satisfactory works with you.
