Chinese Food
All Recipes
Xiaowei de delicacies natto cold noodles
A contest between Japanese natto and Weide natto. In Japan, natto, as a healthy food, is liked by many people. It also makes many people flinch because of its unique smell. Xiaowei's teacher not only covers the smell of natto itself, but also re... ...
02 bread snacks
A new way to eat dry bread. Simple to make bread snacks. Any combination of three tastes. Add some flavor to life ~
Mouth grinding
The shape of the little mushroom is lovely. The steamed taste is more delicious.
Spicy crab, copper coin, crab and river crab
The first half of the year is the time for our family to grow crabs. During this period, there will be many mature crabs that have not been cleaned in previous years. Commonly known as copper coin crabs. It tastes like hairy crabs. It's our spec... ...
Carrot and beef bun
My husband and my baby like to eat steamed buns. I'll make them with different fillings. The first time I tried beef bun. It was very successful.
Homemade salted duck egg
I saw that all my friends were eating glutinous rice and eggs. All kinds of drooling. But I didn't sell salted duck eggs.
[steamed meat with broad bean powder] beans in spring
Broad beans have a brain strengthening effect on memory. The calcium in broad bean can promote the growth and development of human skeleton. Broad bean is rich in protein and cholesterol free, which can prevent cardiovascular disease. Vitamin C ... ...
Dumpling skin, dumpling skin (bread machine version), dumpling filling, sprouting dumpling cooking method
Share the cooking method of sprouting dumplings. There are boiled, steamed and fried. Dumpling skin. Dumpling skin (bread machine version) sprouting dumpling cooking method (70-75 round skins) dumpling filling
Retro Mini Pizza
Here comes the homework. Mini Pizza made with Jun Zhixue. Seemingly simple pizza as like as two peas. I'm not a good student, because I like to modify the recipe. But I think because the temperature and humidity of the environment are different,... ...
Stewed chicken feet
Chicken paw is also called chicken paw, chicken paw, chicken foot and so on. It is rich in glutamic acid, collagen and calcium. Eating more can not only soften blood vessels, but also has beauty effect. For my family, chicken feet are no longer ... ...
Stir fried chicken feet
I've bought chicken feet in brown sauce all the time. Today I suddenly want to change my taste. So I have this delicious chicken feet.
Simple but delicious
A few days ago, I went to the supermarket. The sales promotion personnel promoted salmon to me. salmon is high in protein and low in calories. It contains a variety of vitamins, calcium, iron, zinc, magnesium, phosphorus and other minerals. It i... ...
Why do spicy pig's hooves love it so much? Just nibble at two
The one who likes skin is absolutely true love for it. The most easy to get collagen. And the process of slowly gnawing bones. How can not love?.
Shredded zucchini in cold sauce
Once, a friend of mine said to me. When she was cooking, she inadvertently took a piece of eggplant that had just been cut and put it into her mouth. Then her husband cried out like a monster - how can you eat eggplant raw? The face is incredib... ...
Bacon mashed potato roll (oven version)
With the mashed potato sandwich, you can see my mashed potato sandwich.
Sesame mutton
The aroma of sesame melts into the tender mutton. It makes the food mellow. It's drunk with rice.
