Chinese Food
All Recipes
Special mutton soup for common people in winter
It's suddenly cold. A bowl of hot mutton soup. Mutton is warm, nourishing qi and Yin. It's a good tonic for common people in winter. It's self-made and sanitary. A big pot. The whole family is warm.
How about the best steak? Detailed explanation
If you want to make a delicious steak, the ingredients are closely related to the cooking utensils. It depends on how you think about it. If you want to improve your cooking skills, you should equip the ingredients and the cooking utensils. How ... ...
Tuna pizza
I've made salads and fried rice with tuna, but I haven't made pizza yet ~ ~ it's really delicious ~ -
[change Kitchen God] authentic Singapore style hot pepper crab
Singapore's most famous dish is Chili Crab. This dish is Singapore's national dish. It can also be called national treasure. In fact, Chili Crab is not very spicy. It tastes sweet and sour. It's spicy in sweetness. The crab retains the character... ...
Kelp choking
Don't put MSG. There's sugar and soy sauce.
Rice porridge for the stomach
Xiaozi porridge is a famous snack in Guangzhou. It is said that the authentic Xiaozi porridge should be made on the boats floating on the river. It must even be eaten in the boats. This is why it is named Xiaozui porridge. The method of cooking ... ...
Roasted squid
It's a delicious squid. It's very simple. You only need to have an oven. But there's a trick to wrap it in tin paper. Then it won't dry out.
Grilled wings with black pepper
It's burnt and fragrant on the outside. It's tender and juicy inside. It's delicious.
Roasted chicken wing root
It's still tender and juicy, but it's crispy and delicious.
Making spicy rabbit meat in automatic cooking pot
Rabbit meat includes domestic rabbit meat and hare meat. Rabbit meat is also called vegetable rabbit meat. Rabbit meat is a kind of meat with high protein, low fat and low cholesterol. The content of protein in rabbit meat is as high as 70%. It ... ...
Tricholoma with black pepper
I like to eat Tricholoma very much recently. It's the most delicious when baked. The taste of mushrooms, barbecue and black pepper. It's wonderful. It's fragrant when baking. It makes people love it. Delicious food comes from simple seasoning. I... ...
Jianpi Recipe [Sishen Decoction]
I've learned this soup from Taiwan. It's easy to find in the night market or table restaurant in Taiwan. On my first trip to Taiwan, I found the sign of four gods soup interesting, bought it and tasted it. I like it after a sip. Later, I went to... ...
The story of tomatoes and ham.
On a boring winter night. It's boring. So... Here's what happened.
Roast chicken for Christmas
Jinglebells,jinglebellsJinglealltheway…… Christmas bell is getting closer and closer. Another warm holiday is coming soon. The ideal Christmas dinner must be a family sitting around a warm fireplace. Talking and laughing. Enjoying a table full o... ...
Grilled lamb chops with cumin
Cumin roast lamb chop is a famous dish in Xinjiang. It is usually roasted on the barbecue stove with anthracite or in the Nang pit. Now many families use the small family barbecue stove. They can bake at home or in the oven. The taste of the ove... ...
Xinjiang baked bun
Baked bun (shamusa in Uyghur) and thin skin bun (pitermantu in Uyghur) are the favorite foods of Uyghur compatriots. Every morning, Uygur compatriots have a bowl of milk tea. Two baked buns are their nutritious breakfast. And the Han people eat ... ...
