Chinese Food

Fish flavored shredded pork

Fish flavored shredded pork with red color and tender meat. It is salty, sweet, sour and spicy. Make this famous dish by yourself. Show your cooking skills in front of your family.

Sauerkraut

I once passed on the practice of sauerkraut in douguo before, but it was the first time. It's far from selling well. Good color and fragrance.

You can eat mutton without going to Xinjiang

I just finished the kebab yesterday. I want to eat Xinjiang food today. Don't bother to go out. Just make a mutton in the microwave oven at home that you can eat even if you don't go to Xinjiang.

Fried rice with beet, carrot and spinach

Rice has always been my favorite. So, how to make rice more beautiful and delicious has always been my pursuit. This bowl of rice. I don't know if it's more beautiful than you. Anyway, it's more beautiful than me.

Shredded cabbage

Quick meal. Crispy crisp Kwai. It is said that calcium can also be added.

[Peter seafood] home dishes, quick food, Kwai cabbage,

One diet and slimming dish a day. The lightning small waist is easy to eat. Light cabbage with special hot sauce. Simple and easy to eat. Easy to lose weight. Easy to enjoy food. Take it.

[Peter seafood] home dishes, quick fried vegetables, salt and pepper Kwai.

In fact, you don't know. There's another absolutely simple but irresistible way to do it. It's a rhythm that can't stop after a bite. Don't say much. Get in the car. Pepper, salt, skin and shrimps. Let's go.

Stir fried lotus root slices, a dish especially suitable for pancakes

Secret duck tongue

Marinated duck tongue is a Wenzhou specialty. It's easy to make and consume.

Chicken curry

My sister wants to eat it very much. So she cooks it. It's my first time. It's good. Ha ha. I'm going to school. Alas

Mandarin fish with vinegar and pepper. Have a special fish soup

It's March. Mandarin fish is just fat. Its bones are small, tender and sweet. It's often used for steaming. But today, mandarin fish with vinegar and pepper is a Shandong soup. It's made of rice vinegar and white pepper. The stewed fish soup is ... ...

Stir fried dried bean

Fried lotus root box

Recently, many people in the circle of friends show this coupling. I can't eat this food. It's the first time. I didn't expect fried chicken to be easy to move

Spicy crab

Special Pearl Balls

Not greasy

Bullfrog with garlic

The stew time of bullfrogs depends on personal taste. I like the tender one. It's only a few minutes. Some people don't worry about the parasites. They stew it for half an hour.

Eel in Liangxi

Liangxi crispy eel, also known as Wuxi crispy eel, belongs to Wuxi cuisine of Jiangsu cuisine. It is a unique traditional dish of Han nationality in Jiangsu eel cuisine. This dish is well-known at home and abroad. It is said to have originated i... ...

Pan fried black pepper fish

Spring is a good season for health preservation. Everything recovers. After a long winter, human body begins to recover in spring. In addition to eating more fresh vegetables and fruits to supplement vitamins, we also need to eat more foods rich... ...

Braised noodles with shredded chicken and bean curd

Fried egg with zucchini

Zucchini is always a fresh and watery food. It's soft, smooth and delicate in the mouth. It's delicious. It's used to fry with eggs. It's not only yellow and green in the finished product, but also bright yellow in color. It's delicate, smooth a... ...