Spicy, salty and fragrant. Unique taste. Authentic Sichuan flavor.
The first time. Not bad. He likes food very much. Ha ha. Come on.
It's a dish that father Yang went out to eat. It's in a very partial alley. But the business is very hot. After eating it, I try to make it myself. It tastes the same. It's called dumb rabbit. One word - spicy... I can't speak after eating spicy... ...
When I was in college, I had a strange habit. I had to eat pickled peppers and chicken feet before I went to bed. Then I ran to wash my face and brush my teeth. It's too much trouble to nibble chicken claws. ok It's better to change it to pigski... ...
I'm not happy today, so I'm so angry about my food. I'll make some delicious food to comfort myself and tell you a little secret. I made this for the first time. It's delicious.
1. Wash the pork loin. Half open. Clean the white material in the pork loin. Cut flowers. 2. Add cooking wine, white pepper, salt, soy sauce and Pixian bean paste (usually bean paste is fine, but I like to put the meilexiang chili sauce produced... ...
The side dishes can be uncooked first. It's OK to cook with the remaining fish soup when the fish are almost eaten.
Simple and convenient chicken feet. Beauty care.
It's for grandma. Because grandma is from Sichuan. I hope she likes it.
This dish was seen on a TV show many years ago. This time, I just took the opportunity to try Arctic shrimp to cook this delicious dish. It's really a red hot spring festival. From the perspective of materials, almost half of the auxiliary mater... ...
Share my delicious new year's day. Last night, Fanshao had baked eggplant at the Chengdu old brand barbecue . He kept thinking about it. He said that the taste of baked eggplant was too special. He didn't eat enough. Listen to the mother in my h... ...
Sweet and sour. Suitable for all ages
When I was a child, I didn't eat any food. I made it by myself. I didn't think it was so delicious.
Sour soup dishes taste sour and appetizing. When I think of it, my saliva won't hold..