Chinese Food
All Recipes
Northeast sauce potatoes. Pickles.
Suddenly I want to make something for my family. Then I want to make a potato with sauce and a bowl of rice with water. It's a super meal in this summer without appetite. But I only eat a little. After all, I'm losing weight. Ha ha.
Thin meatball
There is a sad story behind this dish.
Pickles
It's taught by my aunt next door. It tastes good. It's nice to soak more carrots. It's salty.
Steamed tofu with minced pork and pickled mustard
There's a small bowl of pickled mushroom and meat sauce in the fridge. When I come home late after work, I can easily make a delicious dish. It's used to steam tofu, eggplant, winter melon and beans.
Stewed asparagus and mustard with sweet and sour hot sauce
Asparagus and mustard with sweet and sour sauce in the kitchen in summer - prepare asparagus, 200g mustard, 65g garlic, a salt, a little sweet and sour sauce pot, water asparagus, put it into the pot, boil it with water until it is rolled over, ... ...
Sauteed silver carp with pickles
Silverfish is very rich in calcium, high protein and low-fat food. It basically has no big fish bones. And silverfish is rich in nutrition. It has the characteristics of high protein and low fat. It is generally used to fry an egg or stew an egg... ...
Cool noodles in summer
In the hot summer, people have no appetite. Have a cool cold noodle. Add chubby's roasted sesame flavor salad juice. It's full of color, fragrance and taste. Cure your appetite in minutes. Try it soon. -
A must for appetizers in summer -- sauerkraut fish
Sauerkraut fish is a classic Sichuan dish from Chongqing. It is famous for its unique seasoning and cooking techniques. It is also called sauerkraut fish all over the country. It is mainly made of fresh grass carp. It is cooked with Sichuan pick... ...
Pickled bean
It's a little bit like when I was a child. But butter is more fragrant. I like sweets. So I put more sugar.
A delicious Soviet style pastry
It's close to the Mid Autumn Festival. I started to eat moon cakes in the early days. Moon cakes are roughly divided into two factions: Cantonese style and Soviet style. Soviet style moon cake. Flour and lard are used as raw materials. You can't... ...
