Chinese Food
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Pickles
It's better to buy a dollar or a fifty-one bag of peppers. It's spicy. Two bags at a time is enough. This time, my mother-in-law bought the peppers. They're not spicy enough. They need to be put a lot.
Make a crucian carp with connotation
As a coastal person, I should love sea fish the most. But I've always loved the crucian carp my mother made since I was a child. Especially every winter when crucian carp is fat, this dish will often appear on my table.
Pickles
Quick morning porridge
Simple and easy to make salted vegetables and black fish slices
My husband bought a black fish. It's 1 jin, 8 Liang. He prepared one fish and two meals. He cut the fish fillet. I'm afraid the fishbone will get it. He helped me to cut it thoughtfully. He said I'll be the chef. Ha ha. Then I'm the chef. As a m... ...
Three fresh bean skin
It has been 3 years since I graduated from Wuhan. The most unforgettable thing is the Doupi at the school gate.
Hunan laotan sauerkraut
The villagers sent dozens of Jin of fish. They smoked the cured fish when they couldn't finish eating. I'll fry it if I have time today. It's a long lost hometown flavor.
It's a perfect match for noodles with northeast egg sauce and pickles. Vegetarians can see it
I've had many parties with the Northeast sisters. These beautiful northeast girls are my favorite. I've been infected by them. I've also fallen in love with them. Taking this noodle dressing, making cabbage and rice, green onion and cucumber are... ...
Thin meatball
Yesterday I ate a famous thin meatball. Today I want to eat it. I made a bowl of it from local materials.
Tasty pickles
After eating too much greasy food during the Spring Festival, I feel like eating nothing. Suddenly I want to eat a kind of sour, spicy and refreshing food. I'll try to make this pickle. As soon as the food is served, it's gone. I can only make s... ...
Saute pickles with garlic
You can eat it with steamed bread in the morning. You can use it for bibimbap at noon. You can be a wine assistant at night. Absolutely versatile. One of my favorites.
Stir fried fat sheep with pickles
It's delicious to stir fry the fat beef slices, fat sheep slices and pickles left over from the hot pot.
Stir fried soybean with pickled vegetable
Maodou is sweet in taste and smooth in nature. It enters the spleen and large intestine. It has the functions of strengthening the spleen, widening the middle, moistening the dryness and eliminating water, clearing away heat and detoxification, ... ...
Mixed noodles. What's mixed
Cooking is a co-ordination. If you want to make it quickly and eat different patterns, plan ahead. For example, this noodle is made of leftover dishes or ingredients from the night before. Combine them for breakfast the next day. It's fast and d... ...
