Today's pork and pickled vegetable pie is made of fresh pork into delicate meat stuffing. Then cut the small packed pickled vegetable a little bit. The mixed stuffing has the flavor of pickled vegetable and the high protein of pork lean meat. Th... ...
Son's favorite
Xibei sent six packages of food materials. They can eat for a period of time. The so-called cannibalism is soft. You have to make some creative food to be worthy of your company. Throughout the whole food industry, there are spinach noodles, pum... ...
My taste buds are a little strange. They are more sour and spicy. I love olive dishes. Use it to improve the taste. I love eating
This is an attempt. Wait for the result in a few days.
My friend said that my kimchi is delicious. Let's share it with you.
Let's make a simple diet together -
Now go to the restaurant for dinner. Many cold dishes have this pickle. Sour and sweet is appetizer. Add pickled peppers also won't feel spicy at all. It's a Kwai dish. It made a big pot. It served with porridge. It served very well with the ric... ...
Recently, the glutinous rice egg is very hot. My friends all strongly ask me to make it. Under the circumstances of great affection, I will start immediately.
As a foodie, you should be able to eat and make. If you don't know anything, you can add my wechat lele8991, please indicate the bean and fruit.
Search for bean food. I didn't pick it. Usually very lazy. Did not write a recipe. This week said early morning. While doing and shooting, or send up. Must be free.
Northeast people. The method they used every year. The previous one was accidentally deleted and reissued.