Chinese Food
All Recipes
Sweet and sour sirloin
My favorite sweet and sour sweet and sour sirloin
Sweet and sour sirloin
I forgot whether I was four or five when I first ate sweet and sour pork tenderloin. I like it very much. My parents tried it for me many times when I was a child. But it's not that taste. So many years have passed. Now it's a success. It's just... ...
Sweet and sour pork tenderloin
The restaurant must order sweet and sour. It's a sweet and greasy feeling. With rice to eat feel like a child very happy.
Congee with preserved egg and lean meat (casserole version)
Xiaorou wants to make porridge in casserole for a long time. As soon as the casserole is delivered this afternoon, she can't wait to start making porridge. Nutritious and delicious.
Shredded pork with Beijing sauce
Shredded meat wrapped in bean curd, said Kwai.
