Chinese Food

Stir fried pork slices with bean curd

There are carrots, celery, potatoes, peppers and so on in my fridge. These materials are used to stir fry colorful home-made dishes that attract children's attention. I often buy bean curd and dried bean products. A few days ago, I went to the a... ...

Stir fried shredded pork with lettuce

Lettuce is rich in nutrients, especially higher in the leaves. It is very beneficial for children to eat more lettuce for growth and development. In addition, it is also rich in phosphorus and calcium. It is good for promoting the normal develop... ...

Stir Fried String lentils with meat

Stewed lentils cut into shreds

Donkey dumplings

As the saying goes, 'dragon meat in the sky, donkey meat in the ground'. Donkey meat is very popular. I wonder if donkey meat dumplings are delicious. Let's try them together.

Mushroom pork wonton

It's very pleasant to serve a bowl of Wong blunt in cold weather. So I got busy. There is a manual noodle press at home. The chaotic skin is very thin. It's the same as the one sold outside. But the product I made is real, clean and hygienic. It... ...

Red robe, bergamot, snow ear, Lily and fig soup (best for autumn and winter)

This soup can moisten, transform, stop coughing and strengthen the resistance. It can be drunk all year round. It is suitable for a family.

Streaky pork

Because I'm too lazy and don't want to cook, I just stir fry it. It's not bad.

Jiaozi with wild rice and mushroom

I use wonton skin to make dumplings here. It's mainly to highlight the thin skin of dumplings. I bought the ready-made wonton skin. You can also use the skin of dumplings. If you can make it, you can make it. The reason why I make it square is b... ...

Quick, simple, five spiced, five Kwai pork,

My boyfriend likes it. When he buys it, he has stomachache. No solution. So, the chef makes it. Self made...

Meat fire

Stewed pork ribs with Hericium erinaceus

Sweet and sour spareribs

Easy roasted leg

I've been repeatedly allergic recently. I started to eat only pork, beef and mutton.

White cut pork

My husband doesn't like a meal without meat. He says the white cut pork is the sweetest. Let's try it. It's simple and delicious

Steamed bun with mushroom

One day after our dance rhyme dance team won the first prize in Jingzhou, the teacher set up two tables of celebration banquet in the national wine. A plate of bean paste buns, which looked like mushrooms, was put on the table. Out of curiosity,... ...

Beijing sauce shredded pork (home style version)

Is this the simple version of Beijing sauce shredded pork that I invented. I didn't expect that it tasted so good. The tenderness of the tenderloin and the crispness of the cucumber. It's definitely taste buds. The family swept all the rice in t... ...

Pot and pork in the northeast corner

Although I'm not from Northeast China, I still need to know some famous dishes in Northeast China as my daughter-in-law, such as pot meat, pig killing vegetable, boiled white meat, stewed eggplant with catfish, stewed vegetables in Northeast Chi... ...

Stewed pork, leek, egg and shrimp dumplings

This dumpling is my mother's taste. When she is not around, I will make it as she is.

Braised noodles with mushroom and meat

One day I saw Mongolian stewed noodles and Beijing lentil stewed noodles on the Internet. I made this braised noodles with mushroom and meat. In this autumn season, accompanied by the gusts of autumn wind, eat a bowl of hot mushroom stewed noodl... ...

Fish flavored shredded pork with traditional Sichuan cuisine

This dish has been counted before. It's the most popular dish in China, but there are different ways of doing it. Some of the improved versions don't even have the smell of fish. They've eaten a lot outside. But it's not good. To be honest, it's... ...