Chinese Food
All Recipes
Stir fried pork with sour bean and basil. A Kwai dish with a peculiar flavor but absolutely delicious taste.
Remember to live in Lujiazui. I go to work at ordinary times. I occasionally go outside to help others with Japanese. Every time after the tutorial, I would come back to a stall selling sour bean curd rice balls. I would buy one to eat. But this... ...
Minced mussels - full of minced meat and salad dressing
Online red food that you can enjoy without queuing on Sina Weibo @ xiaoyuwei aftertaste (food, photography, handicrafts, home decoration design)
Crispy meat
With ice drinks. Not enough snacks.
Noodles, vegetables, pork bone and noodles
Stewed noodles is a special pasta in Henan Province. It is represented by mutton stewed noodles. Now it also has many tastes. Beef, pork, chicken and so on can make delicious stewed noodles. Of course, the most authentic taste is mutton stewed n... ...
Grilled spareribs with cumin
Cumin roasts spareribs. The fragrance is floating all over the room. The color is also great. It can't resist the temptation. Even my brother, who is usually very picky about food, gave me a full score for the ribs. I'm secretly glad. I'll share... ...
Steamed pork cake with soybeans in June
Steamed pork cake with soybeans in June is a common home dish in Jiangsu and Zhejiang. It combines the taste of meat and crabs. The delicacy of crab roe and the fragrance of meat cake are perfectly integrated. Even the soup is particularly sweet... ...
Stir fried pork with green pepper and chicken
I like this stir fried dish with meat and vegetable ingredients. In this way, I have animal protein and vegetable protein. Add some green peppers. They are rich in vitamins and more nutritious. Learn from the practice of the double cooked pork. ... ...
Braised bean skin with pork
Colorful meat is thick. It's deep with tofu skin. It's perfectly combined with each other. Take a bite. It'll give you endless aftertaste.
Chicken with pork tripe
It's simple.
Red double cooked pork
My husband said that he would like to eat twice cooked pork. Let's eat it. There's no other reason.
Homemade lunch meat with Garbo rice noodles
I made lunch meat without any additives. It's healthy and harmless for my baby. Meat and iron. It's easy to digest and grasp.
Loofah ball soup
Just like eating loofah
Stir fried pork liver
Recently, I've been infatuated with growing vegetables. It's my kung fu. Finally, it's all sprouted. The hot weather makes people have a little appetite. I have bought a pile of ingredients and I can't help it. This one I don't particularly want... ...
Sweet and sour spareribs
Sweet and sour spareribs are popular food for many people. Sweet taste is integrated into spareribs. The taste is rich and delicate. You can't get tired of it.
