I used to eat it in cold sauce. This time I used to fry pork liver. It's surprisingly delicious. The smell of fried Houttuynia is not less. The taste is soft and waxy. It's great.
Every time I see someone's dish, I want to try it myself. The bedding is changed according to the taste of my family. There are not many peppers, but it looks red and appetizing.
Siby's mother is wordy - don't overfeed no matter what food you eat. It can be frozen into ice cube size, small amount per meal, diversified types, rich nutrition, stimulating taste taste, practicing movement development, developing intelligence... ...
Chaoshan meatloaf is very delicious. It's usually fried with tomato and salted vegetables and noodles soup. It's very mouth killing. It's used to fry broccoli today. The effect is not bad. It's fragrant and crisp.
Pork tripe. As pig viscera, many people like it and many people reject it. Especially now life is better. People pay more and more attention to health preservation. The viscera of animals with relatively high cholesterol content. Many people eve... ...
One of my favorite home dishes
According to the chef's style, you should cook the meat first, then fry it. The slices of meat are rolled up. It's delicious and chewy. This is the origin of double cooked pork. I don't want to cook it. I'll just fry it. Lazy and greedy, that's ... ...
After fried, the pork balls will separate their own oil and make them feel good. It's also delicious with curry powder.
It's one of the delicious pasta made by my mother when I was a child. It's also what my sister used to make for us. When is the time when the variety of meals is small. We can only change our food.
It's very difficult to make a good barbecue. First of all, it's not easy to choose and buy the meat. But ribs contain a certain amount of fat. The meat is delicious. It's very convenient and easy to buy. Secondly, the recipe of barbecue sauce is... ...
Today, my mother-in-law sent me a pig waist. My mother. Since the start of the party, it seems that she has never been at my table in my memory. Hum. It's the first time for everything. It's hard to fry and fry. I'm sweating and sweating (in fac... ...
The taste is made without the astringency of water bamboo. Only the fragrance is left.
My good sister coco sent a picture of homemade meat floss in the circle of friends. It's very tempting. I decided to try it immediately after consulting. The finished product is good. It's sent out for the reference of interested friends. The fi... ...
My mother is not at home. I don't want to go out to buy vegetables. What's in the fridge?