Chinese Food
All Recipes
Shredded tripe in cold sauce
Very simple and easy to make delicious food and wine
Pumpkin dumplings with baby cabbage
The dumplings and fillings for the baby don't have too much material. The baby is healthy.
Pig's head and meat
I don't know how to eat the water bamboo. It's said that the fried meat is delicious. I just bought pork head tonight. The water bamboo absorbs the flavor of pork head. Mm-hmm. it must be very attractive... I didn't put salt. I only put a little... ...
Sichuan Bacon
Sichuan bacon has a long history and is famous at home and abroad. In terms of meat selection, for Sichuan people, all parts of pigs can be made of wax. There are two kinds of products: one is smoked, the other is air dried. Smoking is to smoke ... ...
Sweet and sour spareribs
Because my husband likes eating, I decided to learn how to do it.
Rainbow happy wonton
The happiest thing is to cook with my husband.
Pork tripe and five treasures soup 11.11
This soup was conceived by me for a day. I checked that Baidu didn't have this soup for a day. Then I cooked it by myself in the evening. It's well cooked. It's really delicious after the trial. In the future, I will often cook for my favorite f... ...
Braised pork ribs in brown sauce
This evening I simply ate the noodles with ribs. When ah Bei called me, I was hungry again. I was chatting about nothing. I went to change to catch up for a snack. It's estimated that the meat will grow the same from top to bottom in a short tim... ...
Fried chrysanthemum with water
Chrysanthemum chrysanthemum has the fragrance of chrysanthemum and the fragrance of Artemisia. It contains a kind of volatile essential oil, choline and other substances. It has the function of nourishing brain. Garland chrysanthemum is rich in ... ...
Korean army pot
It's just a matter of thinking about the taste. I'm satisfied. It can be eaten by several people and served with a bowl of rice.
Braised pork with soy sauce
Well, three of these dishes. It's because. It's true. I cooked them together. It can save a lot of energy...
Fried lotus root clip
Every autumn and winter, a large number of lotus roots are on the market. My mother makes fried lotus root clips But now I can't eat my mother's food any more
