All Recipes

Spicy perch

Jingxuan soy sauce recipe 4 spicy perch. Most people like steamed perch. Steamed perch is really delicious. First, I like braised perch. It's still spicy. Compared with steamed perch, braised and spicy perch has a richer taste. Its meat is compa... ...

8 Steps

[Madeira's kitchen] baked salty crab with Nanyang wind

Salty crab is a kind of seafood that we love and hate. Eating raw with vinegar can only be done as early as possible with pickled rice. It's a bit wasteful to stamp it into paste to make crab paste. Today, we should make it a warm pot. And it ha... ...

6 Steps

#Stir fried noodles with soy sauce

Fried noodles are the classic of Shaanxi pasta. The side dishes are simple and delicious. A bowl of noodles with good taste is ready. The noodles are chewed and the dishes are tasty. They are one of the best in Shaanxi Province. What I'm sharing... ...

13 Steps

Ice sugar and tremella soup

Tremella contains protein and many kinds of amino acids, and 3 / 4 of the amino acids necessary for human body can be provided. Tremella also contains many kinds of minerals. It has high nutritional value and is a kind of high-level nourishing s... ...

7 Steps

Crabapple crispy with green bean paste

Spring Festival is coming. Make some Chinese snacks to entertain the guests. The charming and charming Begonia crispy has a charming appearance, layers of crispy dough, sweet but not greasy filling. It must be very popular. Let's start with a li... ...

29 Steps

Thousand layer cake

Kids love cream and strawberries

7 Steps

Pork in pot

Guobaorou is a northeast flavor dish. I.e. marinate pork fillet slices to taste. Wrap the fried paste in it and fry until golden yellow. Stir fry and thicken. The color of the dish is golden. The taste is sour, sweet and sour. This time, I also ... ...

18 Steps

Three delicacies with sauce

Disanxian is a very homely northeast dish. It's salty, fragrant and delicious. It's very delicious. The flavor and color of the dishes will be stronger and more attractive when the sauce is used as seasoning. -

12 Steps

Lotus seed and soybean milk pudding

This pudding can be said to be a relatively unique taste. The pudding used to be mainly fruit flavored, while this lotus seed soybean milk pudding is not only healthy but also nourishing. I personally don't like to eat too sweet sweets. So this ... ...

23 Steps

The temptation of hot and sour chicken gizzards

Now it's not like before. It used to be looking forward to the stars and the moon. There will be many delicious things that you can't eat at ordinary times. Now the living conditions are all good. It's the same every day. On the contrary, it's q... ...

23 Steps

Homemade q-shell meatball

The regular stock in the refrigerator. When there is no food, make a soup with meatballs. Stew in a pot to make a meal ~

8 Steps

Stir fried large intestine with hot pepper

Fried large intestine is a simple and delicious home cooked dish. It has the characteristics of delicious taste, rich taste, comprehensive nutrition, drinking and eating.

17 Steps

The fourth trial of Daxi beef noodles

The radish in autumn and winter has enough water and high sweetness. Even if it is eaten directly, it is also beautiful. But I especially like to add some clams. It tastes more like seafood. This soup is very different. Today, I mixed the taste ... ...

12 Steps

Li Ren electric pancake Dang trial 5

The biggest use of electric pancake Dang is the convenience of pancakes. Especially in the morning, preheat and put things in. Wash your face and brush your teeth by yourself. It doesn't waste time at all. The possibility of frying is very low. ... ...

20 Steps

Stewed potato with ribs

I received the trial opportunity of Daxi beef powder. It was written on the secret recipe that it was very suitable for stewing. You only need to add a little before slow stewing on a small fire to achieve the effect of mellow taste. So I can't ... ...

17 Steps

Salt and pepper based shrimps (shrimps without salt and pepper)

I like spicy shrimp very much. It's Crispy inside and crisp outside. But it's hard for us to buy fresh shrimp locally. So I have to buy some frozen shrimp in the supermarket to make it. What's unexpected is that the taste is also very good ~

6 Steps
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