Chinese Food
All Recipes
Leftovers transformed into celery and shrimp soup rice
I bought some shrimps to make a soup rice so as not to waste the remaining rice. I'm so good at it.
Red bean paste
Red bean paste is better when I like to make stuffing. This time I made fine bean paste to make egg yolk crispy and mutton soup. If the cooks who like the granular bean paste like me can mix half of the granular bean fry.
Steamed perch
Fish is the food of choice for children.
[simple method of delicious hairtail] braised hairtail with radish
This is another hairtail food ~ ~ ~ different from the hairtail food we used to make. This dish is very simple ~ ~ ~ it's not Sichuan people's favorite spicy taste. It doesn't have a fancy appearance ~ ~ everything is so simple and plain ~ ~ but... ...
Pineapple Rice
My son's favorite fried rice.
Spicy pot with pig ear
This is the second time to make spicy hot pot. The first time to stir fry red oil is not enough. This time, I add a little more oil to stir fry. Finally, the food and materials are very common. I know from Chongqing and Chengdu friends. I can pu... ...
Children's supplementary food purple potato millet paste
Many novice mothers worry about how to add complementary food to their children. This rice paste is suitable for babies over eight months. Mothers can try it.
Chaozhou pickled vegetables, balsam pear and pork bone soup
This soup has a different flavor when added with salted vegetables. Salted vegetables do not need to be added with salt. It can be seasoned with or without chicken. This soup is for 34 people. Salted vegetables are packaged Chaozhou salted veget... ...
Mushroom and chicken soup
Replenish qi and blood. Guiyuan and wolfberry can only be put in the same way or not.... (it's also stated that the seasoning can be changed by myself. I don't know why bean and fruit are classified into pregnant women's recipes.)
Millet, corn and yam porridge
A bowl of delicious porridge must be cooked with heart. It is very suitable for the elderly and children to drink. A variety of nutrients are mixed together.
Braised asparagus with pork
As a northerner, I don't know the difference between winter bamboo shoots and spring bamboo shoots. Spring is coming soon. Fat and strong bamboo shoots can also be seen in the market of Beijing. I thought it was spring. This should be a bamboo s... ...
Flavor snacks [spicy peanuts]
Yuan Mei, a famous gourmet in Qianlong of the Qing Dynasty, has been learning for 40 years. He has collected a lot of cooking methods, which are refined through complex ingredients, strict technology and multiple production processes. The finish... ...
Spaghetti with shrimp sauce
The story behind this dish ～ (optional spaghetti, also known as spaghetti, is the closest pasta to Chinese eating habits in western dinner. As for the origin of spaghetti, it is said that it originated from ancient Rome. It is also said that it ... ...
Chicken wings with coke - simple and delicious
Chicken wings with coke is a typical household dish. As long as chicken wings and coke are used as the main ingredients, it tastes delicious and has good color. It has not only the freshness and tenderness of chicken wings, but also the fragranc... ...
Stewed mushroom with spareribs
Spareribs are one of my favorite meats. Braised, sweet and sour, dry fried or steamed. I don't want them all. But braised pork is my favorite. Today, I make a stewed mushroom with spareribs. It's stewed. In fact, it's still braised. It's just ad... ...
Stir fried mushroom with shredded meat.
Tricholoma mushroom has high nutritional value and less calories. In addition to basic dietary fiber, protein and multi vitamins, it also contains nutrients such as folic acid, iron, potassium, copper, riboflavin, etc. Regular consumption also r... ...
Noodles with beef and tomato
You can buy the beef balls in the excellent food collection. Kwai Chi breakfast is simple and quick as shown in the process chart.
