Chinese Food
All Recipes
Tofu brain
Soy milk with pancakes, tofu brain with steamed buns. This is a common breakfast match for northerners. But we all eat more outside. We make less at home. I've tried this simple tofu brain several times. I think it's very convenient to make it a... ...
Roasted mutton sticks
You can't eat mutton in summer? Hi. I'll eat whatever I want. No matter the season. I don't want to be a matchmaker's teacher. It's not good to cook. Yesterday, I led a pair of older single men and women into the coffee shop. I went home to cele... ...
Apple Muffin
After it's hot, it's the best atmosphere for self driving outings and barbecue. In addition to all kinds of meat kebabs, all kinds of hand-made biscuits and small cakes are also very suitable for outings. This apple Muffin Cake is not only easy ... ...
Three flavors of bread -- Mexican blueberry steak
This paibao has three layers of taste. The first layer of Mexican sauce with peanut chips and crispy grains is fragrant and crispy in the mouth. The second layer of blueberry sauce is sour and sweet. The third layer of course is the bread core. ... ...
Roasted chicken wings
Every family party, children are like wolves. Adults don't want to taste it.
Three color spiral spaghetti with shrimp and crab sauce
The fragrance of tomato and basil comes from the forest. It's a perfect combination of shrimp and crab, the delicious substance in the ocean. An appetizer in summer.
Grilled fish in oven
I think of the grilled fish my mother made for me under the big pot when I was a kid in my hometown in the countryside. It's delicious. I want to be greedy. So I made a version of it in the oven. In fact, I used the dried fish in the sun when I ... ...
Pop cake
There was a time when this kind of cake was popular in the streets. It was sold everywhere. There was a line. My father-in-law liked it. He bought it several times. I tasted it. It was crispy and delicious. But they are sold outside. They dare n... ...
Ham, egg and potato cake
I didn't have enough at noon. I didn't arrive at dinner. I'm really hungry. There are only potatoes in my family. I can only make this cake. But the taste is really good. It's also very fast. It's OK to have this for breakfast. Take it back and ... ...
Crystal shrimp dumpling
Shrimp dumpling has always been my favorite. Since I have time recently, I'll learn how to make it. I think it's quite successful. Attention, please. Don't put too much shrimp stuffing. The top half of the dumpling is empty. Keep it for the stea... ...
Rice dumplings with egg yolk
Jiaxing cooks teach you how to make rice dumplings with egg yolk.
Ice powder
In summer, when the weather is hot, if you can eat and drink a bowl of ice powder or ice powder (this ice powder is made of natural ingredients, not chemical ingredients). How cool it is. Some places in my memory call it stone cool powder. It's ... ...
Noodles with sharp knife
Today, when I came to the vegetable market, I saw a knife selling noodles, so I bought one. When you come back, you start to make noodles. People who like to eat pasta. If they meet this knife for making noodles, I think they won't stop buying i... ...
Please call me genius today_ A duel with makaron.
Macarone. I don't need to introduce it to you. Famous French desserts are actually three things. Sugar, protein and almond. Only three things can bring you the temptation of a young girl's breast. The first time I met macarone, I went to Zurich ... ...
Sweet and sour lemon biscuit Fresh, sweet and crisp
I made this together with lemon cake Because biscuits use too little lemon Can't waste a big lemon Hey, hey
Mixed grains and honey beans
Eating more roughage is good for your health. I have collected a log uploaded by others. It introduces what the leaders of the Central Committee eat three meals a day. Zeng Xuyuan, former director of Nutrition Department of Beijing hospital, and... ...
