Puff is a very popular dessert. Today, it breaks the traditional way of puff, integrates the net red bean milk. It is more nutritious and healthy, and has a strong bean flavor, not sweet but not greasy. After it is made into bear shape, its appe... ...
Please refer to the following link for cake embryo making and sugar flower steps
It takes time and effort to knead the smooth and white steamed bread / flower rolls, and many simple dough mixes. Knead need to pay attention to the problem. We in the following steps with the detailed description of the picture. Next look at th... ...
It's a delicious bread. It's fragrant and sweet. The nuts on it are broken for decoration. It's not allowed. Mold-6 plus high and medium empty mold
Bread is the most delicious when it's torn. It's the most enjoyable. Are you still worrying about the shape of bread because you want to tear it by hand? Here's a super simple and easy-to-use hand torn bag. It's soft and sweet. It's delicious. I... ...
Last time I made watermelon flavor. This time I changed taste. Peach flavor. In fact, the steps are the same.
I also like to cook at home when I'm busy. Although it's convenient and not too expensive to order takeout, I still feel more comfortable making it myself. It's more hygienic. Cook some rice, fry a few steaks, fry an onion and finish a meal in h... ...
The wind in autumn is getting colder. I'm more eager for the dessert that warms my heart and stomach. The thick and mellow black sesame paste has always been a favorite food in autumn. Bread or hot steamed bread in the early morning are the same... ...
Children's favorite fried crispy intestines. Crispy and elastic. With a little black pepper embellishment. Very delicious. After cutting with a knife, it's like a hedgehog when heated and exploded. It's very interesting. -
Two color toast. I'm sure you're not strange. It's not difficult to make it. As long as you make it carefully, think carefully. I'm sure you can make it well. This kind of toast looks ordinary. It's totally beyond your imagination after being cu... ...
[4123] it's a story of water and power failure. Fortunately, last night, I had a meal I hope the light in the community will be on after I finish writing 2019.10.23
There are two preserved eggs left in the fridge. Some carrots and spinach. In winter, I don't want to make any cold dishes. In order to eliminate these two preserved eggs, I made this dish with a sudden whim. I feel it tastes good. Write it out ... ...
Before eating rabbit - rabbit is so cute. How can I eat rabbit? After eating rabbit - what is this fairy rabbit? How delicious it is. I went to the supermarket and saw that there was a clean naked rabbit. The price was affordable. My husband wan... ...
The nutritional value of carrot - every 100 grams of carrot contains about 0, 6 grams of protein, 0, 3 grams of fat, 7, 6, 8, 3 grams of carbohydrate, 0, 6 mg of iron, 1, 35, 17, 25 mg of vitamin A (carotene), 10, 02, 0, 04 mg of vitamin B10, 04... ...
Whole process of Mapo Tofu - marinade - Zhuo tofu - fried pepper - fried meat - stewed tofu - dip-1, tender tofu 2, don't put too much bean paste. Salty
After I had the backyard, I began to understand what autumn sorrow is. Experienced a rain. Looking at the plants planted by myself are no longer lush. The wind and leaves have been ringing in the corridor at night feeling a bit. The leaves haven... ...
I don't know if it's getting cold or how I especially like meat dishes with heavy taste. I saw them at school a few days ago when they ordered spicy hot pot, but I really didn't dare to order such dishes, or I started to make them myself. My fri... ...
Known as Thailand National soup, dongyingong soup is famous for its sour, spicy, sweet and fresh taste. The rich soup not only has fresh whole shrimps, but also integrates lemon and fragrant thatch, supplemented by chili and fish sauce. It's ver... ...