Chinese Food
All Recipes
Braised chicken and rice
Simple, delicious, Kwai.
Old steamed bread
Making a bun is a bit like kneading a plasticine. You can make it according to your mood and preferences. Beautiful shape
Soft glutinous red bean toast with purple rice
This formula. No egg, no milk, little oil and low sugar. The finished product is fragrant with glutinous rice and sweet with red beans. Soft, waxy, sweet and tender make people feel extremely happy. The recipe comes from (professional feel toast... ...
Disposable fermented milk Pai Bao
Just bought the oven. Everyone is eager to try it. They want to make the flavor of the bakery in their own home. However, novices are unavoidably unfamiliar with kneading techniques and formula proportion. Don't be impatient. Now use this formul... ...
Stir fried Baiji bun
I don't know why there's no way to stir fry Baiji bun on the Internet. There are two more rougamos made at noon. It's just that at night. I made it according to the taste I had outside. I found that it was a perfect copy. It's better to change g... ...
The Danish hot dog imitates the taste of Duomei
It's dry with Danish bread these days
Matcha cookies
A lot of people make music scores. It's hard to squeeze them. They burst their bags. This is an experience that I've revised twice.
Tofu and crucian soup
Old fire soup made by Cantonese is almost famous all over the country. But fish soup is also unique. Especially crucian carp soup. The soup is as mellow as milk. It has a strong taste. It tastes fresh, sweet and fishless. The trick is the key. I... ...
Kung pao chicken
The ingredient ratio and steps are shown in the figure. It's authentic. Unfortunately, I don't have the old style. The coloring effect is average. This dish is for two adults.
Golden Spring Roll A kind of Making of spring roll skin - super simple version of electric cake Dang
Spring roll, also known as spring cake and spring plate, is the delicacy of this season. It is a traditional food for Chinese folk festivals. People in the South love it. Crispy outside and tender inside. You can match with all kinds of fillings... ...
Sponge gourd, laver and shrimp soup
Porphyra with shrimp slide, nutrition and health, taste fresh Q bullet, supplement nutrition at home, enhance immunity...... Because the food is light, so the seasoning is less. Try to eat the original taste of the food
Cocoa soft European bread
Don't look at my appearance. It's black. It's white inside.
