Chinese Food

Braised lentils and potatoes with soy sauce

Serve with family music. Warm up noodles with family flavor

Hometown noodles are my favorite food. But I can only buy a few bottles of noodles in the supermarket to satisfy my craving.

Purple sweet potato rolls

I've been fascinated by purple potato recently. Like it, it can not only give beautiful color to food, but also enrich nutrition...

Beef Brisket with radish

I worked for two days. I left early and came back late. I can't afford to cook a decent meal. I'm on leave today. I'm busy cleaning the house in the morning. I'm washing and drying. The father said, cook a brisket at noon. I haven't eaten well t... ...

Hong Kong Style lunch meat bread

Mother's hoof flower

No.52 canteen of Sichuan cuisine of beast pie [mother's hoof flower] In winter, the best stew is hoof flower. The water with hoof flower is usually bean paste, soy sauce, chicken powder, prickly ash and scallion. It's a small dish to get rid of ... ...

White jade, emerald, cabbage root, stir fried lettuce or lettuce..

I like the color. Let's say the third sound for the root of cabbage

Stewed spareribs with mustard head

The kitchen lamp is broken. It hasn't been replaced, so the effect of the picture taken is not very good. i 'm sorry.

Steamed bun with celery and fresh meat

Bean curd with crab roe

Stir fried dried tofu with green garlic

Dried tofu has the functions of benefiting qi and spleen and stomach

Meat loaf

Gold omelet

I want to make delicious and healthy omelets for you.

Chocolate biscuit

The chocolate my friend brought from Russia last time. It tastes a bit rough. It's better to make biscuits.

Pretzel and sesame paste rolls

I've come to practice my skills again. Ha ha, I've steamed a pot of flower rolls from Haofang school. They have different shapes. This one is pretty as beautiful as a flower. Others are still awake. Don't dare to put more salt. It's a little lig... ...

Strawberry birthday cake

Pretzel

In the cold winter morning, I like to eat my own pasta. It's safe, healthy and warm.

Stewed hemp with vegetable

Mashed eggplant with preserved egg

I usually eat the eggs with green peppers. Today, I'd like to have some mashed eggs and eggplant

Jiale thick soup top soup baby dishes

The baby dish itself has a fresh and sweet taste. The soup treasure itself contains salt. So I didn't put any extra salt in the soup baby dish. I also omitted other seasonings. It's very simple. Even if you are a novice in the kitchen, you can e... ...