Chinese Food
All Recipes
Glutinous rice balls
In the 15th and 16th months, all the long departures will meet again. Recommend a super Q super pop snack that is easy to use
[chicken in white] - a feast dish that a woman must learn to cook
Although there are countless kinds of chicken dishes nowadays, the most popular one is white cut chicken. It's authentic, smooth and smooth. It's suitable for big feast and small feast. It's very popular with the eaters. In fact, it's a dish tha... ...
6-inch sugar cake
(the way of embryo is the same as Qifeng cake.) (1. Egg yolk and protein separation) (2. Add three tablespoons of milk to the egg yolk) (3. Add three tablespoons of salad oil to the egg yolk) (4. Add a quarter of a teaspoon of salt to the egg yo... ...
Simple and delicious baked tilapia
Since I was a kid, I like to eat my uncle's grilled fish. Whoever eats it will be praised.
Fried crab
I don't like crabs. I don't eat them monotonously.
Healthy fried sticks
I used to eat outside. Later I heard that the fried dough sticks outside were not good oil. Besides, they were added with alum or even washing powder. You said, who dares to eat them? It's better to eat them by themselves. After finishing the di... ...
Whole wheat toast whole wheat bread breakfast good choice for weight loss essential bread machine version whole wheat toast
It's made by the king's God's prescription. It's not shaped by hand. It's made by the bread machine directly. I'm lazy.. I'm waiting for bread when I put in the ingredients. It's not as good as the oven. The skin is a little hard. But for the la... ...
Arroz con Leche, rice pudding
It comes from Spanish dessert. The main part is rice and milk. The taste can be freely mixed. Brown sugar and coconut come from street snacks in the United States. Cinnamon is the feature of this pudding. It's not a random recipe. In addition, c... ...
Cantonese moon cake
My mother likes to eat sweet things. It's also the Mid Autumn Festival. Let's make moon cakes to please her.
Steamed sausage with flour
In the afternoon, I went to the supermarket specially to buy the steamed pork intestines made of fresh ingredients, which was highly praised by grandma, fan dad and fan Shao. I was also quite satisfied with myself. I firmly believe that today's ... ...
More and more handy cake and meat cake roll
I can't remember how to make a cake roll for the first time. Cracking is the biggest problem. Later I used this recipe. It didn't crack any more. In exchange, it's soft. It's worth trying.
