All Recipes

Milk rabbit Tea Mousse

This dessert is actually designed for the source. The reason why we don't use cream mousse is that the taste of protein cream is lighter and not greasy. If you don't have gilding powder, you can add 7g corn starch to the casserole, but the setti... ...

6 Steps

Shuflei

Shuflei. Also translated as shuhuli. Custard. It's a French way of cooking. This special cooking method. The main materials include egg yolk and different ingredients mixed with beaten protein. After baking, it is light and fluffy. The roasted s... ...

13 Steps

Fish balls with curry and heart

How can SEI make the fish ball shaped chicken less sticky? Tell me (- ззз)

5 Steps

Homemade cute hamburger

Hamburger. It's always popular with children. Before baking, I go to the supermarket to buy munkerton's bread germ and make my own hamburger. Now, I also make my own bread germ. Enjoy the real DIY.

8 Steps

Corn sausage with pigtail in soup

The recipe comes from love and free teacher's book. I like this corn pigtail bag very much at first sight. But the bread in the original recipe is sprinkled with diced ham. I don't think it's enough. I put a whole sausage. It's very delicious. A... ...

18 Steps

Qifeng cake (detailed introduction)

This is the recipe for the 8-inch cake. Before making the cake, prepare the necessary tools, weigh all the necessary materials and wipe all the utensils with water. The container must be free of oil and water. The expression should be light and ... ...

22 Steps

DIY local snacks on fire

With the cosscm1500 chef machine, you don't have to worry about kneading noodles anymore. It's easy to make Chinese and Western food. Local snacks are made by fire ~ ~ by @ Yao Ma loves food

13 Steps

8-inch Yogurt Cake

The finished yogurt cake looks very similar to the cheese cake. The method is similar. The taste is drier and hotter. The taste has its own uniqueness. The heat is also much smaller than the cheese. It's a favorite cake.

17 Steps

Thai style crab curry

I have been to Thailand twice. The most profound memory of Thailand is Thai food. I love curry crab especially in Thai food. The best curry crab belongs to Jianxing hotel in Bangkok. I believe that friends who go to Bangkok will not miss this de... ...

15 Steps

Coconut cookie

When this coconut cookie is baked in the oven, it's full of fragrance.

13 Steps

Egg tarts made of tarts and water

Actually, I don't eat egg tarts very much, because I don't like the soft things in the middle. But three men in the family love to eat. I am a new baker who has successfully challenged some things. Now it's the egg tart. A lot of people buy egg ... ...

6 Steps