I don't like meat very much, so my husband thinks of the way to say that he wants me to make it, and then when it suits my taste, I'll follow him to eat a lot of preserved eggs and lean meat porridge, which nourishes the stomach and nourishes th... ...
There are no strawberries in winter in fairy tales. Our world has a shed^_ ^Picking fresh strawberries, let's make strawberry Dafu and xuemeiniang
The dried mango sent by my sister needs to be consumed. I baked mango biscuits by hand. The taste is surprisingly good. -
It's delicious. It's my favorite bread. Every time I go to the supermarket, I go straight to him. I dare not try it all the time. Because it's too soft. I have no confidence in myself. That's what people do. The more they like things, the more t... ...
Although it's hard and simple to bake a dessert, Nuo doesn't love it. No matter how gorgeous the food is, it can't attract your taste buds. Thank you so much to my man. He can finish this dessert with me. -
This kind of cheesecake is a bit lazy. In fact, I don't like a lot of butter as the base. As long as there is a small amount of butter at the bottom of the biscuit, it will also have a very loose taste. The cream cake with only yoghurt is rich i... ...
As a purple potato controller, it's uncomfortable if you don't toss the purple potato in a day. Normal Mexican paste. Add the purple potato. Will it become abnormal? Hee hee. Every before the mess mood is very uneasy. But later on, I think. The ... ...
Whole wheat food is rich in many kinds of vitamins, minerals, crude fiber and other ingredients that are beneficial to the human body. Eating it at breakfast has a timely supplement to the demand of nutrients in all aspects of the human body. It... ...
After the winter solstice every year, we start to make sausages, bacon and so on. We can eat them in the new year. It's only in this coldest period that it's most appropriate (after winter solstice and before spring). It won't be bad. The sausag... ...
Lovely muffin cup. Children will like it. Among the healthy ingredients, I chose apple. Remember the teacher said. An apple a day. The doctor is far away from me. Every weekend. I make delicious food for my baby. This week, I made this apple muf... ...
The skin of spring rolls is thin. If I don't fry the stuffing in advance, I will always be confused. Is the meat cooked in seven or eight? I'm sure I'm not the only one who has this obsessive-compulsive disorder.
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Fried meat with mushroom. The most common home dish. The surface color of the mushroom I bought is darker. I should have seen the light in the growing period. The mushroom itself is very fresh. It's only seasoned with a little salt. It's also very good.
This is the recipe I wrote last year. I don't think it was written in detail at that time. The pictures are well photographed. Virgo's character you know. I won't let myself go if I don't torture myself enough. I also like to eat the key. I have... ...