Chinese Food
All Recipes
Cookies
I've loved cookies since I was a kid Now I can make delicious cookies by myself
Naked cake
There are two children in my neighbor's family. They are the same age as my family. Let's make a naked cake at the weekend to enhance the neighborhood's feelings. The following quantity is eight inch cake. If you make six inch cake, you can cut ... ...
Oil consuming lettuce
Lettuce tastes delicious. It's rich in vitamins. Hot pot barbecue can't be without it. It's even more indispensable in home-made dishes. Lettuce in oyster sauce. Easy to make. Nutritious and delicious.
Stir fried clam
I really like to think about cooking at weekends. I wanted to make crayfish. But the crayfish in the market today is expensive and not very good. But the big clam is very fat. So I have this recipe.
Shangxianyu tofu diet. Honey peach loves the nutritionist's private kitchen to prepare meals for you.
Weight loss season. Go to the gym for 2 hours every day. After exercise, we need to supplement calcium, phosphorus and other minerals and proteins. As a national public nutritionist, I prepare meals for myself. It's the most delicious season for... ...
[gourmet Magic] and fruit decoration Japanese glutinous rice doughnut
The doughnut's innovative shapes and eating methods are emerging one after another. I also want to make some fun of playing with the American style doughnut. The heat of fried doughnut is on the high side. The oven version of the Japanese style ... ...
Chocolate Muffin Cake
Deep chocolate muffin. The taste is more solid. It's great for breakfast and afternoon tea.
Spicy chicken with appetizer
It's hot. Cool.
Original four volumes
Wechat vickydanlan. Please comment on the bean and fruit food.
Crispy bean paste
A very simple snack. It doesn't need to work hard to knead. It doesn't need to make a thousand layers of pastry. It's easy to use. This recipe can make 25 crisps.
Marguerite biscuit
Margaret is a common name of female aristocracy in medieval Europe, almost as common as Elizabeth. It can be seen that the biscuits named after Marguerite naturally add the color of petty bourgeoisie. This kind of biscuit is also absolutely a no... ...
Cold eating rabbit
I've wanted to eat this dish for a long time. First, it's troublesome to make it. Second, it's a snack. I can't stop after eating it.
Funny chocolate biscuit
There are always changes after several times. I'm very satisfied with the taste. Let's share it as a reference.
Whole wheat bag
Natural yeast for 11 days, medium fermentation for 16 hours, plastic fermentation for 5 hours and baking. A gorgeous little girl whole wheat bag has finally grown. The steam oven is awesome. Make this little girl almost perfect.
Matcha pound cake
Original production
