Chinese Food
All Recipes
Stewed mushroom with chicken breast and meat -- breakfast series
The first day is the night before. Do you think that Kwai Chi must start with vegetables and vegetables? Not really.
Steamed eggplant with shredded hand
I'm going to tell you later. A group of fat oil people (I'm the only one who is fat) arrived at Lingshan. They first went to eat a delicious vegetarian diet. It's vegetarian diet. But there are many kinds of names. There are mushroom, bean produ... ...
Ham and garlic rolls
The plan of a day is in the morning. Breakfast is very important. As the saying goes - eat early, eat full at noon and eat less at night. Therefore, the nutrition intake of breakfast should be as even as possible. The energy and power of a day a... ...
White Lover
White lovers. It's a famous white chocolate sandwich pancake in Hokkaido. On the way back from skiing in Hokkaido, the founder accidentally said that the white lovers have landed in the mortal world . Hence the name. The taste of white lovers is... ...
Sesame pancake
Crispy is so delicious that you can eat a lot unconsciously
[pineapple bag] - from the fermentation tank of couss cf6000
Is pineapple bag supposed to have pineapple? Pineapple bread is a kind of sweet bread from Hong Kong. It is said that the pineapple bread got its name because its surface is golden yellow and concave convex crispy like pineapple after baking. Th... ...
Vanilla chocolate bean biscuit
Rich butter flavor with instant chocolate beans. Bitter and sweet intertwined. Fragrant natural vanilla flavor. Who can not love it? What's more, this biscuit doesn't need to be buttered. A simple mixture of ingredients can make a happy afternoo... ...
Cordyceps flower black chicken soup
Cordyceps flower is rich in protein and microelements. It can enhance and regulate human immune function and improve human disease resistance. It is beneficial to liver and kidney, essence, hemostasis and phlegm. According to authoritative resea... ...
Super appetizer pineapple Gulu meat
The sweet and sour pineapple Gulu meat is not only attractive in appearance, but also satisfying in taste. It is a new taste experience to match. sour and sweet is me .
Fennel box
Fennel is a kind of vegetable. It is often used to make dumpling stuffing. It has a special fragrance like its seeds (fennel). It is very popular in the north, but rare in the south. Fresh fennel bought online. Today, I use it and pork paste to ... ...
Matcha honey cake
It's a popular saying recently that the spring breeze is not as good as you. For the dessert industry, this cake is definitely the brightest touch of spring. The cake is made by the method of separating eggs. It's not easy to eliminate bubbles. ... ...
One minute, zero error muffin making? 1 drink bottle for you
You can finish your breakfast with a bottle of mineral water.
Cotton cake roll
Qi Feng has always said that Qi Feng is mad. It's really hard to be perfect every time. Either this problem is that problem. As long as it doesn't collapse, it will be 100 satisfaction. I've heard for a long time that cotton cake is delicious. I... ...
Cabbage powder
four point one zero It's a story that I've been on the phone all day and I've been short circuiting my head, so the dish's name is very straightforward and simple Feel the brain melon seeds hollowed out Who am I? Where am I? What should I say?
Milk Margarita
I haven't played baking for a long time. Today I make this biscuit. My feet are numb. But after eating Marguerite biscuits, you will feel that all the hard work is worth it. Crispy, refreshing, sweet but not greasy Good Bashi.
Spicy dried radish
Dried radish, as the name suggests, is the dried radish. When I was a child, I lived in the countryside. Each family had its own vegetable field and then many dishes that could not be eaten in the season would be dried. In winter, stewed meat is... ...
Margarita biscuit
Marguerite has a very long scientific name - Miss Marguerite who lives in Stresa, Italy. It is said that a pastry maker fell in love with a miss. So he made this kind of dessert and took the name of this miss as the name of this French dessert.
Ice grass in cold sauce
Many people don't know. Let's talk about it here. This ice grass is a new kind of vegetable. There are a lot of large bubble cells on the leaves and stems. It's filled with liquid. It's crystal clear under the sun. It's like ice crystal. So it's... ...
