Chinese Food
All Recipes
Meiji Ankang fish
Ankang fish is a kind of deep-sea fish, rich in vitamin A and C, calcium, phosphorus, iron and other trace elements, with high nutritional value, meat rich in colloid, with high nutritional value, Ankang fish liver is delicious, known as goose l... ...
Christmas cake
A delicious dessert for Christmas.
Snow puff
Snow flake cake without sticking teeth ❄️ ～
Diced tofu with bacon
Two of my favorite home cooked dishes
Scallion cake
Last night, my husband was yelling for food. OK. Let's start today. Who makes me hurt him.
Chocolate Quartet happy sweet afternoon tea cake tea break
Chocolate cake, chocolate cream, chocolate ganache, chocolate powder, chocolate waffle, Ferrero and another cup of coffee would be very pleasant -
Tianjin Wei fried dried tofu
This is a tofu dish that my mother used to make for me in summer when I was a child. I don't know why. In my memory, I slowly forget. I haven't eaten for a long time. I haven't done it for a long time. Today, when I was buying tofu, I suddenly t... ...
Bread machine
Everyone has his own starry sky
Waffle
There's always a sweet spot.
Pickles
I met a Korean daughter-in-law and learned how to make Korean kimchi. But I can't eat spicy very much. So I put little chili powder, which leads to the color is not beautiful. If I do it normally, it's good to put more chili. Although the color ... ...
Boiled meat slices
It's spicy and spicy. There are vegetables and meat. I'm looking at the appetite.
Waffle
Simple and quick Kwai Fu
Stewed spine with pickled vegetables
Thank my friend Yanyu for sending me delicious pickles, which are authentic in Northeast China. After taking photos, I immediately ate three pieces of soup and had a good drink of pickles. It's delicious and indescribable.
Mocha chocolate cream Muffin
Seasoning with ready-made chocolate. I think it's a very good way to make the cake oil taste better. I like Mocha almond chocolate very much. Besides nuts, there is also the aroma of coffee.
Cranberry biscuit
Sweet and sour biscuits. First choice for dessert.
Egg yolk soluble bean
What about the rest of the yolk after you finish the proteoglycan? It's a good choice to make egg yolk soluble beans. The taste of egg yolk soluble beans is sweet. There are not many ingredients added. The baby doesn't like egg yolk. I think it'... ...
