Drink a lot, eat a lot of meat. It's all about the forthrightness of the northeast people. The big bones are stewed for a long time. The flavor of the sauce is completely out of the skin. Pick up a piece of bone. It seems that the trembling bone... ...
Today, my friend has embroidered. Everyone wants to eat it. The taste is good to share. I only took a picture. Please forgive me for omitting the steps. Friends who are interested in it try it (one person cooks. They often follow the feeling. PS... ...
Homemade pickles
If I have to prove where I come from with one dish, I still like to prove it with the boiled series. No matter it's boiled fish or sliced meat, it's already covetous. Let alone see the red chili oil. Smell the fragrant pepper. The bowl larger th... ...
The authentic game food of Xinjiang people.
No one in Shijiazhuang knows Anhui cuisine - noodles. It has been popular in the streets for many years. From winter to summer, it's just like a popular lover. A bowl of noodles was served. The bright and ruddy soup, the white and strong broad n... ...
She used to take a lot of vegetables from her mother's side. She said that it was my aunt's. she offered me some. I couldn't eat that much. My mother said that she could take some to the neighbors. Then I brought a bag to my aunt downstairs. How... ...
It's a home-made dish. It must be better to tear it by hand than to cut it with a knife. -
Not feeling well? No appetite? To make a delicious big dish of chicken. The spicy taste and attractive color come face to face. Can you still have a big appetite?.
I have nothing to do. I saw fresh beef in the fridge. I made the stir fried beef by chance. It's the first time, but it's delicious. ^_^
People's tastes are stubborn. Those who like noodles always order noodles. Those who like noodles always order noodles. Those who like fried rice never order dumplings or dumplings. People's feelings are different. When they see the appearance o... ...
I prefer this dish. Tofu is tender and tasty. Cabbage is green and light.
As a beauty controller, I like to marinate the white and fat peanuts in advance. Because I have tried to directly marinate the unpolished peanuts in the pot before. The color of the brine is black and muddy because of the red coat on the surface... ...
On May Day holiday, if you want to travel, you can see the eye full people decide to go to the market to buy some ingredients and go home to make some delicious treats.