Chinese Food

Ha ha. The first braised pork

Beef ribs with cumin sauce

Roasted chicken wings in honey sauce

Pork in pot

The authentic way of cooking baorou is to fry it in an oil pan. But considering that the children can't eat too greasy, I use the way of frying instead. The oil will be much less. The taste of the processed meat is also very smooth and tender.

Steamed egg with shrimp

Two eggs and five shrimps. The nutrition is 10 times that of ordinary custard. It's fresh and nutritious. It must be made for children. Egg custard is probably the most popular dish for children in every family. Occasionally changing the pattern... ...

Wonton with shrimp

Tomato brisket

Congee with preserved egg and lean meat (family version)

I think this porridge is very good. It's best for breakfast. It's nutritious in the morning. It tastes like a light pepper. It's very fragrant. I feel good. I recommend it to you. I hope you like it.

Braised streaky pork

I often stew streaky pork. I can have two more bowls of rice. Even my children who don't like pork eat several pieces. -

Stewed Beef Brisket with radish

Every child has an extra bowl of rice

Hot and sour potato shreds

Hot and sour potato silk is a home-made dish. The taste of hot and sour crispy is popular. Its cooking method is very simple. But it's not easy to make a dish of qualified potato shreds. How to make potato shreds cooked and crispy, spicy and delicious?

Spring rolls stuffed with fennel

Spring rolls should be eaten at the beginning of spring. Although we can't go out to purchase this year because of the epidemic, we have a good stock in the refrigerator. Spring rolls fried with existing ingredients are particularly popular. -

Braised noodles with beans and potatoes

Steamed stuffed bun with three fresh vegetables

I haven't made dumplings for a while. I suddenly want to eat dumplings today. In fact, I think it's easier to make dumplings than to make dumplings. Because it's OK to put them in the pot and steam them. You don't need to look at the pot and don... ...

Stir fried bacon with green bean and lotus root slices

This pickled radish. One can a day

Spicy pot

Home style spicy pot, clean and delicious.

Shanghai wonton and red oil manuscript

Wonton. Each family is different. Each family has its own flavor. It's the best one to eat. -

Grilled chicken wings in private room. Different style from that in Orleans.

A lot of people like to eat Orleans Roasted wings. But I don't think they are very suitable for my taste. So I'll make it at home. According to my favorite taste. This special roasted wing is worth a try.

Stewed pork belly with bamboo shoots