All Recipes

Traditional Chinese food - homemade tofu brain

I stayed at home during the epidemic. I was addicted to cooking. My cooking skills soared all the way. I felt that there was almost nothing I couldn't do by myself. For example, this tofu brain was really made for the first time. Once I did it, ... ...

9 Steps

Fried fish fillet

It's simple and rough. It's easier and faster than one layer of powder, one layer of egg liquid and one layer of bread bran.

3 Steps

Slithering section

I wanted to make Kwai fish. I changed a fast dish temporarily. The taste is OK. It's good to change the taste occasionally. Local materials. This time, we use snapper. We can also use the dragonfish. The most important thing is that there is no ... ...

15 Steps

Braised sea cucumber with Scallion

I love this dish so much. I did some homework before I did it for the first time. But it's too difficult to make it. After all, it's a dish at the state banquet. Every time I go to Dadong Roast Duck to have a taste. I'll try it myself this time.... ...

16 Steps

Fried noodles

A new way to eat noodles. I have a different one today.

8 Steps

There is no simple and original soup left

When the Flamingo meets the fat cow, the fate is wonderful. The crispness of the Flamingo, the tenderness of the fat cow, make people instantly have saliva on their cheeks. In the end, they always don't want to let go of the soup. However, thank... ...

13 Steps

Stewed noodles with lentils

My son loves pasta very much. He especially loves the stewed bean noodles of a and. During the epidemic, he couldn't satisfy himself. Let's do it by himself. I didn't expect that they are better than a and. Besides, they can put more vegetables.... ...

5 Steps

Baked tilapia with Chinese toon

I used to eat toon covered with grilled fish once. I can't forget the taste once. I used tilapia to make it once.

5 Steps

Chengdu hongtongdou flower (tofu brain)

When I was a child, I used to shout slogans on the street. I would come to serve a bowl of bean curd with bean jelly, which is full of memories... But with the development of the city, this kind of peddling sound is going to die out. It's only d... ...

9 Steps

Sauteed sausage with pickled vegetables

Recently, the taste is heavy. I've been greedy for pickles for a long time. I can't buy pig intestines in the market after work. I went to the vegetable market early this Sunday to buy a full car. It's hard to buy pig intestines.

12 Steps

Fried Tofu with soup

Stinky tofu is really delicious when cooked. It's the fastest dish to be swept away every time.

5 Steps