Chinese Food
All Recipes
Hot and sour chicken gizzards
It's sour and spicy. It's easy to serve food.
Pork fire
During this period, everyone is cooking at home. The cooking level is also getting higher and higher. The sun baked food is also becoming more and more diverse. At the beginning, my friends would like to have fried dough sticks, steamed buns, st... ...
Fried hairtail
The nutritional value of hairtail is high-fat fish. It contains protein, fat, vitamin B1, B2 and niacin, calcium, phosphorus, iron, iodine and other components. The scales contain 20-25% oil, protein and inorganic salt. The oil contains a variet... ...
Braised pork in brown sauce
Children's favorite braised pork
Rice with vegetables - braised three delicacies (mushrooms, winter bamboo shoots and beancurd)
I ordered three delicacies for takeout at Shaanxi cuisine restaurant. This spicy and meat free vegetable is surprisingly delicious. It's really a surprise. I'm tired of the spicy fish and meat. Try this healthy meal praised by the whole family.
Dapan chicken with Quzhou flavor
The main auxiliary materials of Dapan chicken are potatoes and tomatoes. There are more winter and spring shoots in Quzhou, so the added shoots are delicious. The taste increases the feeling of urging the mouth, which makes the flavor of Dapan c... ...
Sweet and sour spareribs, teach you three steps to succeed
The first time I made sweet and sour spareribs, I also learned them on the Internet. But I think the materials taught and needed on the Internet are too complex. I simplified and made one myself. I didn't expect it to be very successful. It's su... ...
16 seconds empty hand shredded cabbage
The simple is the classic. The shredded cabbage belongs to the dish style that my husband will order if I don't serve it in a week. It's especially suitable for people who like the sour and spicy taste.
Steamed Halibut
I'm a girl. I have a normal meal. The following recipe is for me to eat alone.
Chongqing authentic flavor spicy chicken
Except for Wuhan and overseas, China has a continuous single digit or zero growth. I'm glad to make a spicy chicken for my family today. Super fast Like spicy small partners can try together. Let you not in Chongqing. Try Chongqing authentic del... ...
Kung Pao Chicken? Askew
Wai version of kung pao chicken. It's totally suitable for children's taste. It's sour, sweet and salty. No detailed photos. Only finished photos. So, I still rely on description. You still rely on imagination
Rookie advanced ~ 10 Li fragrance ~ stewed chicken with tea tree mushroom and taro
Agrocybe chashugu, also known as Agrocybe chaxinggu, is a natural and pollution-free health-care edible fungus with high protein, low fat, low sugar and health-care diet. It has a pure and fragrant taste and excellent taste. It can be cooked int... ...
Dumplings are filled with donkey meat and scallion
[Tianlong meat donkey meat on the ground] from the perspective of nutrition and food science, the amino acid composition of donkey meat is very comprehensive. The contents of 8 kinds of essential amino acids and 10 kinds of non essential amino a... ...
Sweet and sour hairtail
A spoonful of sweet and sour fish with sugar and vinegar is poured on the rice. It's delicious.
