Muxurou generally uses dried (agaric, cauliflower) and rhizome (carrot) vegetables, and meat, eggs and vegetables are all nutritious. In fact, it is particularly suitable for taking rice to work. We don't eat pork very much, so I still use chick... ...
A thousand pieces are full of stuffing. One mouthful goes down. The stuffing sucks up the soup. It's also infused with the fresh smell of the bamboo shoots. What a fresh word.
It's a simple and fat reducing dish. Many dieters and fitness professionals like to eat. A guest from home. It's a delicious dish. It's very easy to do. It's a warm spring and blooming season. There's no shortage of cold dishes. Put this fresh, ... ...
I always like the ingredients in the water, especially the fish, shrimp and shellfish in the sea. The common people eat the most of the big and small seafood. Today, I bought 5 jin of live scallops from pinduoduo. They are cheap and fresh. Now I... ...
On the last Thursday in March 2020, the weather in Shenyang is sometimes rainy and sometimes snowy. In such gloomy weather. Mine Mei Some warmth is needed to heal. Then open the refrigerator. A frozen fish and two tomatoes meet
I haven't eaten Chongqing hot pot for a long time. The selection of bean curd and duck blood is healthier than that of traditional hot pot. After a whole set of operation, it's fragrant and faint.
The hand shredded cabbage outside is super delicious. Now the epidemic can replicate the same delicious food at home.
My husband bought a little more little yellow croaker. He fried it. He drank the rest of the stew.
This dish is very simple. It can be cooked in five minutes.
Some time ago, Wang Tonghe, the chef of Huamai, made Mapo Tofu for Huamai. At that time, he wanted to try it out. Today, he came. It's super delicious.
The protein content of rabbit meat is more nutritious than other meat -
Ginger, three slices of garlic, two pickled peppers, four soy sauce, oil consuming peppers, chicken breast meat, and an egg white starch stir
Spinach mixed with vermicelli is a dish that we often eat at our table. And every time, it's mixed in a basin. -
There are so many fresh ingredients on the market in spring. It makes me wonder what to do every day. Learn to cook and never be afraid of it. This is a common saying of my mother. I always laugh but don't talk. Call her when you need to. She is... ...
Delicious and delicious home-made dish - sour, sweet and spicy, very appetizing