Chinese Food
All Recipes
Baby cabbage with fungus
Soak the fungus in cold water. It will taste good after soaking. Don't soak in hot water or boiled water to save time. Otherwise, the elasticity is insufficient. The fungus is sticky. The taste is not good.
Stir fried large intestine
Just like durian, the stink of pig's large intestine makes people who love him linger and forget to return. It makes people who are afraid of him flinch. Do you like it or are you afraid of it?
Stir fried celery with pork skin
Recently, weight loss is inseparable from meat taste. Then eat the one with less fat. And there is one in the refrigerator.
Steamed crucian
Carassius auratus is commonly known as Carassius auratus seeds. It tastes delicious and tender. It's nutritious. It contains more protein and less fat. It's fresh but not greasy. It's easy to buy. The price is not expensive. It's a regular custo... ...
Jiaozi stuffed with cabbage, sea rice and meat
The first dumpling made independently. As a sister of Shandong paper, making dumplings is a must.
Stewed pork knuckle
Recently, I went to Xiaobai's hometown. I had five meals and three meals were cooked with pig's feet. I suddenly think of the days when I was with him in Guizhou to teach. Back to a long time ago... Pig's hand nostalgic for the ancient city of Q... ...
Fried shrimps with oil
In the morning, I went to the food market. The owner of the fish shop often said that there were fresh shrimps today. When I asked about the price, it was a little expensive. But I couldn't resist the temptation of the green shell shrimps. I tho... ...
Fried Longli fish
The best fish to eat is fish without thorns.
Spicy crab
This season is a good time to eat crabs. Crabs are not only fat and tender, but also cheap. On Sunday, I saw fresh crabs in the market. I couldn't help buying three. I went home and tossed them in the kitchen. I sprinkled them with coriander and... ...
Mushroom
This is the season of Hami melon. Hami melon can be eaten with Italian ham. I think it's as delicious as shrimp and mushroom. This Hami melon was carved for the first time. Actually, it's not hard to imagine. After this dish is done, it tastes g... ...
Stewed crucian with sauce
My husband likes this dish very much. In fact, I'm not very good at cooking, but I'll learn what my husband likes to eat. I'm so happy that you can try it.
Stir fried cowpea
During the festival, there must be a lot of meat and vegetables. It's easy to accumulate. Cowpea contains a lot of plant fiber. It can promote digestion, moisten intestines and relieve constipation. -
Mapo Tofu
This Mapo bean curd is delicious and spicy. It's very delicious. The authentic way is minced beef. There's still a little pork left at home. So it's replaced by pork. It's also delicious. I left more soup specially. It's good to eat bibimbap ~ -
